Canada's Craft Brewery Map

Style: Lager - Mexican

ABV: 5.6    IBU: 14

GOLD - 2019 Atlantic Canadian Brewing Awards Experience the unexpected with Good Robot Brewing's Diablo Lager. Crafted with a hint of jalapeno and lime, this unique beer delivers just the right amount of heat that creeps up slowly, surprising your taste buds. Our "Diablo" Lager is a delicious, light brew with a zingy twist, leaving even the most skeptical drinkers saying, "It's better than I expected." ???? This beer is processed by our brewers to remove gluten using an enzyme called Brewers Clarex. The gluten content of the beer can vary, and the beer may contain gluten. Personal judgement should be used when determining what beer you want to try. Barley-only beers contain less gluten than wheat-containing beers because less gluten present means less gluten to reduce. We thus recommend you try Good Robot’s Diablo Mexican Lager, Creature Feature IPA, Koji Kondo Japanese Rice Beer, Good Robot Lager, Ten Thousand Pound Czech Style Pilsner, and Thembot Sour.

First seen on Tuesday, August 15, 2017

Style: IPA - New England / Hazy

ABV: 6.4    IBU: 46

SILVER - 2020 Canadian Brewing Awards. Good Robot's Creature Feature IPA is scary good! This hop monster is bursting with citrus and tropical goodness without any intense bitterness. At 6.4% ABV, this IPA is just right. Cuddle up with a Creature Feature IPA today! Hops: Amarillo, Sabro, Simcoe, Topaz Gluten: This beer is processed by our brewers to remove gluten using an enzyme called Brewers Clarex. The gluten content of the beer can vary, and the beer may contain gluten. Personal judgement should be used when determining what beer you want to try. Barley-only beers contain less gluten than wheat-containing beers because less gluten present means less gluten to reduce. We thus recommend you try Good Robot’s Diablo Mexican Lager, Creature Feature IPA, Koji Kondo Japanese Rice Beer, Good Robot Lager, Ten Thousand Pound Czech Style Pilsner, and Thembot Sour.

First seen on Thursday, October 25, 2018

Style: Sour - Traditional Gose

ABV: 5    IBU: 11

[Low gluten (< 200 ppm)] A German wheat brew with tang. Loaded with salt, coriander and sourness.

First seen on Friday, January 16, 2015

Style: Stout - Imperial / Double

ABV: 7.9    IBU: 58

[Gluten reduced (< 20 ppm)] A dark, sweet, smoky American stout that will leave you wasted and wounded.

First seen on Thursday, January 15, 2015

Style: Sour - Fruited

ABV: 5.5    IBU: 0

2022 Canada Beer Cup - Silver. Good Robot's Thembot Sour is a refreshing blend of real guava and blackberries, brought to life by the passionate LGBTQI2S+ staff at Good Robot Brewing Company. It's like a vibrant parade float marching across your taste buds. And guess what? This magnificent creation earned the illustrious Canada Beer Cup, solidifying its place among the finest brews in the country. This beer is processed by our brewers to remove gluten using an enzyme called Brewers Clarex. The gluten content of the beer can vary, and the beer may contain gluten. Personal judgement should be used when determining what beer you want to try. Barley-only beers contain less gluten than wheat-containing beers because less gluten present means less gluten to reduce. We thus recommend you try Good Robot’s Diablo Mexican Lager, Creature Feature IPA, Koji Kondo Japanese Rice Beer, Good Robot Lager, Ten Thousand Pound Czech Style Pilsner, and Thembot Sour.

First seen on Friday, August 6, 2021

Style: Pale Ale - American

ABV: 5.1    IBU: 0

Orange citrus

First seen on Friday, December 11, 2020

Style: Pilsner - Other

ABV: 4.5    IBU: 0

Crisp, refreshing and day-drinky

First seen on Friday, March 12, 2021

Style: Stout - Pastry

ABV: 4.9    IBU: 0

First seen on Thursday, December 24, 2020

Style: Cream Ale

ABV: 5    IBU: 16

[Gluten reduced (< 20 ppm)] A micro take on a no-bullshit macro-American style. Sweet and smooth with tones of bluegrass. And oh-so crushable in that summer sun! BRONZE WINNER - North American Specialty Style - Atlantic Canada Beer Awards

First seen on Monday, August 17, 2015

Style: Pale Ale - American

ABV: 5.9    IBU: 42

[Gluten reduced (< 20 ppm)] Our American classic loaded with Pacific Northwest hops and a balanced, sweet malt. This version is dry-hopped with juicy Amarillo and Cascade hops for an intense citrus-y finish.

First seen on Thursday, January 15, 2015

Style: IPA - New England / Hazy

ABV: 7    IBU: 0

The Category 7 uses El Dorado, HZH-101, Mosaic hops. It’s more of a traditional IPA and is hazy and golden in colour. It’s full of tropical flavour with notes of Pineapple, Stone Fruit and Lime.

First seen on Saturday, April 29, 2023

Style: Lager - Japanese Rice

ABV: 4.5    IBU: 9

[Gluten reduced (< 20 ppm)] How does one break down simulated violence into a light-hearted, approachable product? With light-hearted, approachable music, of course. Koji Kondo - Sake Beer, in tribute to the composer of some of Nintendo’s greatest video game themes, is brewed with mostly rice, some barley, Japanese Sorachi Ace hops and sake yeast. Traditional sake is brewed with koji (fungus) enzymes that break down rice starch into sugars the yeast can eat.

First seen on Friday, May 12, 2017

Style: Spiced / Herbed Beer

ABV: 5.5    IBU: 32

[Gluten reduced (< 20 ppm)] That beer you like is back in style. V1.0 features Low Point cold-brewed Ethiopian Guji coffee for a fruity, berry and chocolate character from the Twin Peaks region. SILVER WINNER (v2.0) - Experimental Beer - Atlantic Canada Beer Awards 2016 BRONZE WINNER (v3.0) - Experimental Beer - Atlantic Canada Beer Awards 2017

First seen on Thursday, November 5, 2015

Style: Märzen

ABV: 5.2    IBU: 24

[Gluten reduced (< 20 ppm)] BRONZE - North American & European Style Lager - 2017 Atlantic Canadian Beer Awards Try our new Extra BIG-ASS Beer, brought to you by Carl's Jr. Loaded with HUGE bready flavours and a BIG-ASS roasted taste, this beer will make your mouth say, "SHUT UP. I'M DRINKING GOOD ROBOT". Extra BIG-ASS Beer: now with more molecules.

First seen on Monday, November 21, 2016

Style: Pale Ale - American

ABV: 5.1    IBU: 0

[Gluten reduced (< 20 ppm)] Brewed with Low Point’s Ethiopian Yirgacheffe

First seen on Friday, December 29, 2017

Style: Porter - Other

ABV: 6    IBU: 25

Rich chocolatey taste, exquisite aroma, bad decisions. Contains Lactose [Gluten < 20 ppm]

First seen on Monday, April 9, 2018

Style: Wheat Beer - Other

ABV: 4.2    IBU: 15

- Low gluten

First seen on Thursday, June 27, 2019

Style: Pale Ale - American

ABV: 6.4    IBU: 29

[Gluten reduced (< 20 ppm)] We finally found an assistant brewer we can trust and who can consistently make us beer. He’s not gonna make you lambics and he’s not gonna make you swill, but what he does do is serve as a benchmark for all future beers. Jake Charles DeWolfe: Doug’s assistant brewer. A brewer you can trust. Clean. Balanced. Reliable.

First seen on Sunday, March 12, 2017

Style: Stout - Milk / Sweet

ABV: 5    IBU: 0

First seen on Thursday, November 10, 2022

Style: IPA - New England / Hazy

ABV: 7    IBU: 0

This NEIPA is the second in a line of single hop NEIPAs, each of which has been deliberately curated to suit an individual hop variety.

First seen on Wednesday, January 19, 2022

Style: Lager - American

ABV: 5.5    IBU: 0

This one's a smasher! A good, honest, cold lager. It's a bit fruity, it's crisp, it's dry. The American Lager is the most popular beer style in the world, so this product has very broad mass- appeal. Budweiser, the King of Beers, is the standard bearer of American Lagers. The perfect beer to win over the non-craft drinkers. Anyone who drinks classic non-craft lagers will fall in love with this one. This beer was made to be drunk in a six-pack, a great camaraderie beer!

First seen on Monday, December 27, 2021

Style: Pale Ale - American

ABV: 5.8    IBU: 25

Collaboration w/ Schoolhouse Brewery. A nose of stone fruit and a taste of orange, we’ve turned the tables on the classic pale ale to make a crushable beer through and through and through.

First seen on Saturday, July 9, 2016

Style: Belgian Dubbel

ABV: 6.4    IBU: 22

[Gluten reduced (< 20 ppm)] Tired of beers that are crisp, balanced and drinkable? New from Cinco, it's the Awesome Beer, Great Job! - Autumn Saison. Featuring five unique flavour settings - plum, brown sugar, pepper, spice, horse compote, and corringander - this revolutionary beer will impress your friends, neighbours, greengrocer, and Sherryl. From Cinco!

First seen on Saturday, May 14, 2016

Style: Cream Ale

ABV: 4.3    IBU: 0

Crisp, refreshing, shaolin shadowboxing

First seen on Friday, December 6, 2019

Style: IPA - New England / Hazy

ABV: 7    IBU: 0

Tropical, hazy, trendy

First seen on Saturday, November 6, 2021