Canada's Craft Brewery Map

Style: Lager - Helles

ABV: 4.7    IBU: 18

Clean tasting for those hot summer days but complex enough to be enjoyed all year long. Our organic lager is a Munich Helles Lager, German for "bright" and it's that plus more. It’s maltier and breadier than its Czech-style counterpart providing great body that's balanced by the Sterling hop. This tasty hop is a North American varietal that imparts the German hop aromas of spice and herbs and balances out the sweetness of the malt. Available on tap, in bottles, and in cans year round.

First seen on Sunday, June 3, 2018

Style: IPA - Session

ABV: 4    IBU: 30

This bright, lively, and light sessionable mosaic IPA is perfect for the warm weather with subtle notes of juicy citrus.

First seen on Friday, May 10, 2019

Style: Sour - Fruited

ABV: 4.2    IBU: 11

Beautiful Hibiscus & Haskap, is our latest kettle sour. A vibrant zippy sour ale with lemony floral notes from tart and juicy local haskap berries and hibiscus.

First seen on Tuesday, May 14, 2019

Style: IPA - New England / Hazy

ABV: 6.5    IBU: 0

A hazy, juicy IPA with notes of tropical fruit and melon.

First seen on Sunday, March 7, 2021

Style: Stout - Oatmeal

ABV: 6.6    IBU: 0

First seen on Sunday, December 13, 2020

Style: Red Ale - American Amber / Red

ABV: 4.8    IBU: 25

This is a malt-forward and sessionable amber ale that delivers a refreshing taste of Ontario. It has some of the qualities of an English Pale Ale with a focus on the aromas of the hops rather than their bittering qualities. The amber colouring is derived from the Organic Newdale Barley which is grown and malted in Guelph, Ontario. The name of the beer harkens to a few things that are representative of our brewery – a worker’s collective and a focus on local ingredients. All the ingredients in this bottle are sourced from within 117 KMs of our brewery. All ingredients in this beer are traceable to a farmer. All ingredients in this beer are organic or transitional organic.

First seen on Sunday, September 7, 2014

Style: Red Ale - American Amber / Red

ABV: 5.3    IBU: 45

First seen on Sunday, January 31, 2016

Style: Brown Ale - American

ABV: 4.5    IBU: 20

Positioning the working ingredient of beer out front, partnered with a simple but effective hop addition, this malt-focused libation honours the foundation of all beer. Balancing the intense caramel aroma and sweet biscuit notes from Caramunich malt and toasted coconut, with an espresso-like bouquet of coffee and chocolate from Carafa spring barley.

First seen on Sunday, August 13, 2017

Style: IPA - American

ABV: 6.5    IBU: 50

First seen on Thursday, March 2, 2017

Style: Porter - Other

ABV: 6    IBU: 25

First seen on Wednesday, October 15, 2014

Style: Sour - Fruited

ABV: 4.2    IBU: 11

A light, zippy sour that is naturally cloudy with a tangy acidity. This perfect summer sour has notes of citrus and tropical fruit!

First seen on Saturday, July 21, 2018

Style: IPA - Imperial / Double

ABV: 8.5    IBU: 65

First seen on Sunday, April 22, 2018

Style: IPA - American

ABV: 5.5    IBU: 45

Broadcasting: In collaboration with Western Radio, Transmission Ale is a mosaic dry hop IPA that is sure to please.

First seen on Thursday, November 16, 2017

Style: Pumpkin / Yam Beer

ABV: 5.5    IBU: 0

Organic sweet potatoes, local rye, and a light touch of cinnamon & ginger create a warming ruby-hued ale that tastes of comfort.

First seen on Friday, March 27, 2020

Style: Porter - Coffee

ABV: 5.5    IBU: 26

First seen on Friday, March 18, 2016

Style: IPA - Black / Cascadian Dark Ale

ABV: 5.1    IBU: 78

First seen on Tuesday, November 25, 2014

Style: Wheat Beer - Witbier / Blanche

ABV: 5.1    IBU: 17

Brewed with unmalted heritage wheat and infused with orange zest, coriander, and chamomile this is a beer that boldy proclaims that summer has arrived. It has hints of banana and cloves owing to the characteristics of the beer yeast used and the decision to leave it unfiltered. This approach is also responsible for the characteristic haze. A refreshing drink on any warm summer day. Available on tap, in bottles, and in growlers!

First seen on Monday, May 18, 2015

Style: Wheat Beer - American Pale Wheat

ABV: 5.1    IBU: 23

Crisp, clean refreshing pale ONTARIO wheat ale finishes dry with a touch of citrus and hop bitterness feom local cascade and chinook hops.

First seen on Sunday, December 31, 2017

Style: Wheat Beer - American Pale Wheat

ABV: 5.1    IBU: 25

First seen on Wednesday, June 24, 2015

Style: Pale Ale - English

ABV: 5.4    IBU: 34

First seen on Thursday, February 25, 2016

Style: Cream Ale

ABV: 4.6    IBU: 0

First seen on Thursday, May 12, 2022

Style: Stout - Oatmeal

ABV: 8    IBU: 30

Barrel conditioned for five months in a Buffalo Trace Kentucky Straight bourbon barrel. A rich, velvety smooth stout, that's boldly upfront with Kentucky bourbon. Subtle undertones of chocolate & oak.

First seen on Sunday, March 31, 2019

Style: Brown Ale - English

ABV: 5.4    IBU: 12

An English brown ale with a nutty flavour and organic maple syrup.

First seen on Sunday, August 16, 2015

Style: Wheat Beer - Dunkelweizen

ABV: 5.7    IBU: 17

The peppery spice of local rye malt combine with the clove-like esters of a naturally hazy dark German wheat beer. Featuring over 80% local malts and entirely local hops, this warming beer is made for our cooler temperatures.

First seen on Friday, April 3, 2015

Style: Lager - Vienna

ABV: 4.8    IBU: 21

First seen on Tuesday, October 2, 2018