Canada's Craft Brewery Map

Style: IPA - American

ABV: 6    IBU: 50

Resinous - Orange - Guava // Named for the iconic box-like houses built in East Vancouver between 1965 and 1985, Vancouver Special is a resinous West Coast IPA with huge notes of candied orange and guava. 1st Place at the 2017 BC Beer Awards in the North American IPA category.

First seen on Wednesday, October 21, 2015

Style: Pale Ale - American

ABV: 5.2    IBU: 40

Marmalade - Honeydew - Geranium // A refreshing and drinkable American Pale Ale. Dude Chilling is dry-hopped with Galaxy, Citra, Cascade, and Centennial to give flavours reminiscent of marmalade, honeydew melon, and geraniums.

First seen on Tuesday, September 27, 2016

Style: Cream Ale

ABV: 4.8    IBU: 18

Chocolate - Coffee - Smooth // This ale is a dark, yet surprisingly light-bodied cream ale. Crystal, Whitbread Goldings, and Cascade hops are added to a carefully crafted blend of 2-Row, C-120, Roasted and Chocolate barley malts creating a truly drinkable beer with subtle nutty flavours and hints of chocolate. Raven Cream Ale is a two-time World Beer Cup medalist (silver and bronze), mellow enough for the casual beer drinker yet complex enough for the most discerning foodie.

First seen on Tuesday, November 9, 2010

Style: Pilsner - German

ABV: 5    IBU: 28

Golden - Traditional - Crispy // A traditional German style Pils, golden in colour with a delicate maltiness balanced by spicy and herbal hops. Fermented with a traditional lager yeast from Munich this beer is then cold-conditioned until it meets the brewer’s standards.

First seen on Wednesday, February 17, 2016

Style: Bitter - Extra Special / Strong (ESB)

ABV: 5.3    IBU: 35

A traditional English Bitter brewed with East Kent Golding and Fuggles hops

First seen on Wednesday, December 22, 2010

Style: IPA - Milkshake

ABV: 7    IBU: 20

Our nitro vegan milkshake IPA is brewed with oats, vanilla, and papaya for a soft and full body. Hopped with Mandarina Bavaria, Huell Melon, and Simcoe this beer is bursting with citrus and tropical flavours.

First seen on Wednesday, November 30, 2016

Style: Stout - Oatmeal

ABV: 4.6    IBU: 18

Our classic oatmeal stout with flavours of rich dark chocolate with a roasty malt backbone, Dark Star is brewed with flaked oats and finished with nitrogen to impart an extra creamy and velvety mouthfeel.

First seen on Sunday, December 19, 2010

Style: Sour - Traditional Gose

ABV: 4.5    IBU: 12

Our Dill Pickle gose is a kettle sour with a unique infusion of fresh cucumber, dill and pink Himalayan sea salt. "Strangely Refreshing"

First seen on Thursday, June 27, 2019

Style: Pale Ale - English

ABV: 5.2    IBU: 28

R&B’s Red Devil Pale Ale is an English-style pale ale with a coppery red hue. Not to be confused with typical red and amber ales, Red Devil is crafted with the palate and bouquet in mind. A mix of 2-Row and C-75 malts are accentuated by the addition of Crystal, Fuggles, and Whitbread Goldings hops at three different stages in the brewing process. In keeping with English tradition, this little devil has a hoppy floral aroma and malty sweetness, which are followed by a slightly dry and very refreshing finish.

First seen on Friday, February 25, 2011

Style: IPA - New England / Hazy

ABV: 6.4    IBU: 40

Pineapple - Tangerine - Papaya // Generous additions of flaked wheat and oats lend Hipster Haze a silky smooth mouthfeel, while a heavy dry hop gives this juicy New England IPA strong pineapple, tangerine, and papaya flavours.

First seen on Friday, February 28, 2020

Style: IPA - American

ABV: 6.2    IBU: 30

The first beer in our 25th anniversary series, this re-imagined version of our classic Hoppelganger IPA is double dry-hopped with Galaxy, Citra, and Lemondrop to provide notes of lemon, grapefruit, and passionfruit. Hoppelganger's crisp and dry finish is followed by a mild hop bitterness.

First seen on Thursday, January 27, 2011

Style: Sour - Other

ABV: 4    IBU: 10

Pineapple - Coconut - Sour Patch Kids // A dry, effervescent sour showcasing the aromatic benefits of generous Vic Secret, Sabro, and Amarillo dry hop additions. The flavour of New Brighton evokes memories of Sour Patch Kids, Sweet Tarts, and Pina Coladas.

First seen on Wednesday, August 5, 2020

Style: IPA - New England / Hazy

ABV: 5.3    IBU: 30

Mango - Habanero - Vanilla // A delicious Hazy brewed with habeneros and mango. The heat from the peppers is rounded out by vanilla bean creating a balanced beer with lots of tropical fruit notes and aromas.

First seen on Friday, March 26, 2021

Style: IPA - Session

ABV: 4    IBU: 20

Pine - Grapefruit - Magnolia // This session IPA combines the robust hop flavour of an IPA with a lower alcohol to create a drinkable and refreshing beer.

First seen on Friday, April 5, 2019

Style: Winter Ale

ABV: 7    IBU: 28

Auld Nick, which is a carefully handcrafted strong, dark ale from our Vancouver microbrewery. Once a year we skillfully blend specialty-malted grains, the traditional hops of Kent, England.

First seen on Saturday, December 11, 2010

Style: IPA - American

ABV: 6.5    IBU: 58

Brewed with 100% handpicked local BC Sitka spruce tips and hopped with Chinook, Citra, Centennial and Simcoe

First seen on Thursday, June 28, 2018

Style: Stout - Russian Imperial

ABV: 10.4    IBU: 70

This limited release is full bodied,with rich malt flavours and aromas of toasted marshmallow, dark chocolate,coffee and molasses

First seen on Friday, November 11, 2016

Style: Märzen

ABV: 5.8    IBU: 25

Toasty - Bready - Crisp // This award-winning German lager pairs bready maltiness with a crisp dry finish. Traditionally brewed for Oktoberfest, this Märzen is best enjoyed with sausages, oompah music, and (socially distanced) friends.

First seen on Tuesday, September 24, 2019

Style: Pumpkin / Yam Beer

ABV: 6    IBU: 20

A pumpkin ale brewed with spices, vanilla, and orange peel

First seen on Wednesday, September 14, 2022

Style: Wheat Beer - Witbier / Blanche

ABV: 5.2    IBU: 16

Orange - Chamomile - Vanilla // Coriander and Orange Peel accentuate the orange-citrus and spicy flavours of this traditional Belgian yeast strain, while the addition of Chamomile lends a soft floral and vanilla-like sweetness. It's Always Sunny in East Van is brewed with unmalted wheat to provide a creamy and fluffy mouthfeel, while the effervescence creates a refreshing summer beverage.

First seen on Monday, August 17, 2020

Style: Wheat Beer - Hefeweizen

ABV: 4.2    IBU: 11

Banana - Clove - Shreddies // German Hefeweizen brewed with 70% malted wheat. A fruity banana aroma with a subtle kiss of clove. A well balanced, crisp summer beer.

First seen on Friday, July 12, 2019

Style: Pale Ale - New England / Hazy

ABV: 4    IBU: 22

Hazy Pale Ale

First seen on Saturday, January 20, 2024

Style: Belgian Strong Golden Ale

ABV: 6.8    IBU: 25

Belgian Golden Ale with Grapefruit & Orange Peel

First seen on Thursday, December 16, 2021

Style: Farmhouse Ale - Saison

ABV: 4.8    IBU: 20

Brewed using a combination of barley and wheat, this sessionable saison boasts complex yeast characteristics and a refreshing finish that highlights the use of lemon, pink peppercorns, and coriander.

First seen on Thursday, April 29, 2021

Style: Farmhouse Ale - Saison

ABV: 5.6    IBU: 14

Brewed with fresh ginger & lemongrass and fermented with a blend of Belgian Ardenne and French Napoleanic yeast strains, this saison has a refreshing and spicy profile.

First seen on Saturday, July 27, 2019