Style: IPA - Triple
ABV: 10.2 IBU: 0
Triple IPA dry hopped w/ Citra, Galaxy & Amarillo
First seen on Saturday, June 13, 2020
Style: Lager - Dortmunder / Export
ABV: 6.5 IBU: 0
An homage to the beers we used to sneak from our parents' fridges. Lagered for 8 weeks. Naturally carbonated. Unfined and unfiltered.
First seen on Wednesday, June 17, 2020
Style: IPA - American
ABV: 6.8 IBU: 0
IPA dry hopped w/ Freestyle NZ Cascade, Citra, Mosaic & El Dorado
First seen on Wednesday, March 8, 2023
Style: IPA - American
ABV: 6 IBU: 0
West Coast IPA DH w/ Simcoe, Strata & Mosaic
First seen on Thursday, September 9, 2021
Style: IPA - Triple
ABV: 10 IBU: 0
Triple IPA dry hopped w/ Citra, Galaxy & Simcoe
First seen on Friday, December 18, 2020
Style: IPA - Triple New England / Hazy
ABV: 10.3 IBU: 70
Triple IPA dry hopped w/ Citra, Mosaic, Amarillo & Simcoe
First seen on Wednesday, March 3, 2021
Style: IPA - Imperial / Double
ABV: 8.2 IBU: 72
Double IPA dry hopped w/ Galaxy, Citra & Mosaic
First seen on Saturday, May 23, 2020
Style: IPA - Triple
ABV: 10.5 IBU: 0
Triple IPA dry hopped w/ Freestyle Nelson, Freestyle Motueka & Citra
First seen on Thursday, April 7, 2022
Style: IPA - Imperial / Double
ABV: 8.5 IBU: 0
Double IPA brewed with our friends at Sudden Death Brewing Co. Inspired by our combined love of ice hockey. Dry hopped w/ Necataron, Citra & Freestyle Waimea
First seen on Monday, September 18, 2023
Style: Stout - Russian Imperial
ABV: 11.2 IBU: 0
Imperial stout conditioned on Madagascar Bourbon vanilla and shredded coconut.
First seen on Thursday, July 29, 2021
Style: IPA - Imperial / Double
ABV: 8.2 IBU: 0
Collab brewed with our friends at Superflux Beer Company. Double IPA dry hopped w/ Nectaron, Freestyle Peacharine & Citra
First seen on Wednesday, October 26, 2022
Style: IPA - Imperial / Double
ABV: 8.4 IBU: 72
DIPA version of Party House Special. Dry hopped w/ Galaxy and Mosaic
First seen on Thursday, February 6, 2020
Style: IPA - New England / Hazy
ABV: 6.5 IBU: 0
IPA dry hopped w/ Citra, Freestyle Nelson & Galaxy
First seen on Thursday, March 31, 2022
Style: IPA - Imperial / Double
ABV: 8.3 IBU: 0
Double IPA dry hopped w/ Freestyle Nelson Sauvin, Citra & Freestyle Waimea
First seen on Wednesday, November 29, 2023
Style: IPA - Imperial / Double
ABV: 8.3 IBU: 0
Double IPA dry hopped w/ Citra, Simcoe & Amarillo
First seen on Wednesday, September 2, 2020
Style: IPA - New England / Hazy
ABV: 6.8 IBU: 0
IPA dry hopped w/ Freestyle Nelson Sauvin, Motueka and NZ Cascade
First seen on Wednesday, January 5, 2022
Style: IPA - American
ABV: 6 IBU: 0
IPA dry hopped w/ Freestyle Nelson Sauvin, Freestyle Motueka and a touch of Citra & Mosaic
First seen on Thursday, February 15, 2024
Style: Pale Ale - New England / Hazy
ABV: 5.5 IBU: 0
Pale Ale dry hopped w/ Mosaic, Citra & Simcoe
First seen on Wednesday, April 6, 2022
Style: IPA - Imperial / Double Milkshake
ABV: 8.3 IBU: 0
Double IPA dry hopped w/ Citra, Galaxy & El Dorado. Brewed with milk sugar and conditioned on Madagascar Bourbon vanilla beans.
First seen on Tuesday, July 14, 2020
Style: IPA - Imperial / Double
ABV: 8.3 IBU: 0
Double IPA dry hopped w/ Galaxy, Vic Secret, and Amarillo
First seen on Friday, November 1, 2019
Style: IPA - Quadruple
ABV: 11.3 IBU: 0
Quad IPA brewed for our friend Ronnie from Sweden. Dry hopped w/ Citra, Mosaic, Simcoe & Freestyle Maui Hop Kief
First seen on Tuesday, April 2, 2024
Style: IPA - Quadruple
ABV: 11.5 IBU: 0
Amped up version of Dragon City. Dry hopped w/ Citra, Mosaic, Galaxy & Vic Secret
First seen on Wednesday, October 20, 2021
Style: IPA - Triple
ABV: 10 IBU: 0
Triple IPA dry hopped w/ Citra, Mosaic, Galaxy & Vic Secret
First seen on Tuesday, July 28, 2020
Style: Stout - Russian Imperial
ABV: 10.3 IBU: 0
Originally meant to go entirely into freshly dumped Willibald whisky barrels. We decided to split off part of the batch and package it fresh.
First seen on Wednesday, April 22, 2020
Style: IPA - Imperial / Double
ABV: 8.4 IBU: 0
Double IPA dry hopped w/ Simcoe
First seen on Wednesday, March 20, 2024
When Pigs Fly
By Diandra H
Go!
By Bill Buck
Hell
By Tom
Lotus Eater
By abballzz
When Pigs Fly
By Tom
Oktoberfest Lager
By Jordan Greenaway
Big Pfeiff
By kristy miller
Big Pfeiff
By Tom
Lotus Eater
By Tom
Willibald Lager
By Tom
When Pigs Fly
By Eric
Big Pfeiff
By Eric
Astoria
By Simon Di
Naimo
By Miikka K
Astoria
By Eric
Reviews
Laura D'Agostino
Saturday, November 30, 2024
The restaurant/atmospher was really nice. The service was great. They don't do flights, but offer $1.00 1oz samples of everything on tap and gin mule. I tried the Hell larger, Vienna larger, Imperial Stout (Doom), and Gin Mule. All of which we decent. We also shared the hamburger and fries. It was good, ingredients tasted fresh, I personally would have liked a pop in flavour, like a pickle or onion coming through. I felt like the flavor just faded. It just needed a pop of something. Otherwise it was great, no complaints.
Bianca D
Sunday, September 22, 2024
Tasty drinks and AMAZING food. Really glad we were finally able to try Willibald's out. They are dog friendly and gladly sat us and our three dogs on the patio. Servers were kind and attentive. We ordered the pizza fries, whipped ricotta, and sausage and pepper pizza. Front patio was spacious, not too crowded or loud, we will definitely be back!
Courtney B
Saturday, August 31, 2024
This may be my new favourite spot. Tucked into the countryside with amazing vibes. Didn't even mind the wait for an outdoor table as their waiting area has picnic tables, beer, cornhole and beautiful views. The food was incredible. Maybe the best pizza I've ever had. Crispy and flavourful. We had a great time and can't wait to go back!!
Kira
Monday, December 23, 2024
They really know what they are doing. Absolutely delicious drinks and food. Bright and comfortable space that's queer friendly. Best brewery and distillery I've been tothere's something for everyone!
Meg Wilson
Monday, September 16, 2024
Big fans of Willibald, since we discovered it a few years ago. Beautiful atmosphere, always interesting drink and food items available. Sometimes service is a little slow but we go knowing we are going to be taking our time and enjoying the experience. The classic pepperoni pizza with hot honey is incredible, we order it ever single time! They have some fun events/live music, and a few other ways to bring the community together throughout the year. Definitely one of our fav restaurants! Oh and the gingerbread gin is freaking INCREDIBLE! Keep up the good work guys! Please bring back the winter feast gin pllleaaaase!