Canada's Craft Brewery Map

Style: IPA - Other

ABV: 6    IBU: 76

A true little bomb of flavours, it presents a perfect harmony between citrus aroma, hop freshness and bitterness. This beer guarantees a soft contact with taste buds, releasing apricot and soft caramel notes. Its exacerbated dry side makes its bouquet of flavours shine and ensures its good aromatic persistence.

First seen on Friday, June 28, 2013

Style: Sorghum / Millet Beer

ABV: 4.5    IBU: 15

The Glutenberg blonde is a gluten-free ale made from millet. Floral hops, white pepper and lemon zest aromas gives it a beautiful and charming nose. The mouth bursts with white flowers, citrus and spicy flavours. With just a hint of bitterness to balance out the sweetness of the millet and the corn, this beer offers a truly refreshing taste.

First seen on Tuesday, August 2, 2011

Style: Sorghum / Millet Beer

ABV: 5.5    IBU: 50

A savoury concoction with citrusy notes, this beer perfectly showcases the brewery’s versatility. Its orange and grapefruit aromas softly temper the straight-up character of American hops by endowing it with a slight touch of bitterness. The result is a delectable, balanced, resinous and full-bodied beer.

First seen on Sunday, March 11, 2012

Style: Red Ale - Other

ABV: 5    IBU: 24

Proudly echoing British brown ales, the Glutenberg Red stands out by the great complexity of its creation and taste. Brewed using two types of chestnuts, each requiring a specific roasting method, this unctuous beer with a roasted nut fragrance reveals unique flavours of caramel and coffee.

First seen on Monday, April 9, 2012

Style: Wheat Beer - Witbier / Blanche

ABV: 5    IBU: 13

The Glutenberg White's distinction lies in its quinoa and amaranth composition, which endows it with a noticeable grainy profile, ensuring a steady mouth-feel. Soft and refreshing, with hints of coriander and curaçao, the White is the perfect nectar to quench your thirst.

First seen on Saturday, July 25, 2015

Style: Stout - Other

ABV: 5    IBU: 40

La Glutenberg Stout se démarque par sa robe noire opaque, ainsi que par ses puissantes effluves de cacao et de céréales grillées. De robustes notes de café espresso, de chocolat noir et de fruits mûrs conférées par le malt foncé lui procurent une longueur en bouche agréable qui ne laissera pas les amateurs de Stout indifférents.

First seen on Friday, November 10, 2017

Style: Sour - Fruited Gose

ABV: 3.5    IBU: 15

The Glutenberg Gose is qualified as a sour beer. Its lime and lemon aromas are enriched by the floral and fruity profile of Mandarina Bavaria hops and by a touch of acidity resulting from lactobacilli fermentation. Finally, a pinch of sea salt gives the Gose sweet and salty notes, resulting in a tangy beer with a dry and bold finish.

First seen on Saturday, July 11, 2015

Style: IPA - Imperial / Double

ABV: 7    IBU: 60

Here is the long awaited return of an instant classic: the Glutenberg Double IPA. Putting several types of hops in the spotlight (Simcoe, Citra and Amarillo), his nose is distinguished by a scent of resin and tropical fruits. These aromas persist in the mouth, supported by a silky base with hints of orange and pineapple.

First seen on Thursday, March 5, 2015

Style: IPA - Session

ABV: 4.5    IBU: 0

100% sans gluten. Bière de millet, sarrasin et quinoa

First seen on Friday, October 25, 2019

Style: Cider - Graff

ABV: 6.7    IBU: 0

Le Domaine Neige & Glutenberg s’allient à nouveau pour vous présenter le second acte de la Glutenberg de NEIGE, une bière d’octobre à la riche couleur ambrée évoquant les teintes automnales. À la faible amertume du houblon Northern Brewer, Styrian Golding, Willamette & Tradition et des notes animales des levures sauvages, s’ajoute la douceur du moût de pomme cryoconcentré employé pour la confection du cidre de glace NEIGE. Les copeaux de chêne rehaussent le goût acide et vanillé de cette bière, pour une variante plus chaude et ronde en bouche.

First seen on Saturday, July 11, 2015

Style: Sorghum / Millet Beer

ABV: 9.5    IBU: 0

Ayant séjourné pendant 9 mois en barriques de chêne de vieux rhum El Dorado, la Lapsang d'automne se révèle d'une grande complexité aromatique. Emellant de subtils parfums de cognac et de figues séchées, elle surprend par son goût fumé, provenant du thé Lapsang Souchong, qui tapisse les papilles de saveurs boisées et cacotées. Aussi enveloppant que l'automne, son goût corsé et braisées ou grillées de même qu'avec le poisson fumé, les poivrons rôtis et les aliments à saveur de date et de chocolat. Pour une dégustation optimale, servez-la dans un grand verre à vin évasé, à température plus fraîche que froide. --- After a nine-month rest in aged El Dorado oak casks, the Lapsang d'automne shows great aromatic complexity. Divulging subtle cognac and dried fig aromas, it surprises with its smoky taste originating from Lapsang Souchong tea, which enfolds taste buds with woody and cocoa flavours. As cozy as the fall, its full-bodied and comforting taste coats the palate and not only pairs as well with smoked, braised or grilled meats, but also with smoked fish, roasted peppers and with chocolate or date-flavoured fare. For optimal enjoyment, serve with smoked, braised or grilled meats, but also with smoked fish, roasted peppers and with chocolate or date-flavoured fare. For optimal enjoyment, serve it in a large flared wine glass, aiming for coolness rather than coldness.

First seen on Sunday, November 1, 2015

Style: Sorghum / Millet Beer

ABV: 6.3    IBU: 0

L’Assemblage #1 est composé de bière houblonnée à la mangue affinée en fût de brandy, à laquelle a été ajoutée une bière rafraîchissante et acidulée. Il en résulte des saveurs dominantes de bois et de marmelade, des effluves d’ananas, de même qu’une amertume franche qui s’exprime en finale.

First seen on Friday, March 30, 2018

Style: Stout - Imperial / Double

ABV: 8    IBU: 0

First seen on Friday, April 8, 2016

Style: Sorghum / Millet Beer

ABV: 0.1    IBU: 21

First seen on Friday, April 20, 2018

Style: Specialty Grain

ABV: 8.3    IBU: 0

Biere de sarrasin / Buckwheat beer

First seen on Friday, December 11, 2015

Style: Brown Ale - Other

ABV: 7.9    IBU: 0

First seen on Saturday, September 20, 2014

Style: Specialty Grain

ABV: 4.6    IBU: 0

Ingrédients: Eau, Sarrasin, Millet, Amarante, Quinoa, Houblon, Écorce d'Orange, Levure.

First seen on Thursday, August 30, 2018

Style: Sorghum / Millet Beer

ABV: 4.5    IBU: 0

First seen on Monday, December 12, 2016

Style: Specialty Grain

ABV: 11    IBU: 0

First seen on Saturday, December 7, 2013

Style: Farmhouse Ale - Saison

ABV: 7    IBU: 0

First seen on Friday, May 31, 2013

Style: Sorghum / Millet Beer

ABV: 5    IBU: 22

Infusée de thé au jasmin de type « Perles du Dragon » de Camellia Sinensis, la rafraîchissante « Thé Houblonné » est dotée d’une éclatante robe orange voilée. Au nez, des notes de jasmin prennent le dessus pour laisser place à des arômes de lime et de citron, provenant des houblons Lemondrop et Cashmere. En bouche, le jasmin est encore une fois présent, de même que des accents de céréales sucrées, pour une finale tannique procurée par le thé ajouté en fin de fermentation.

First seen on Friday, October 13, 2017

Style: Farmhouse Ale - Saison

ABV: 7.3    IBU: 0

Saison brett 12 mois en fut de chêne

First seen on Thursday, June 4, 2020

Style: Sour - Flanders Red Ale

ABV: 7.5    IBU: 0

Ale rustique barriqué 24 en fut de vin rouge

First seen on Friday, June 5, 2020

Style: Brown Ale - Other

ABV: 5    IBU: 0

The Cuvée du Château is the result of a fusion between a sophisticated blond beer with fruity accents and a brown beer with Sotolon notes (the dominant aromatic component in maple syrup). It's also a gluten free beer that’s great for any occasion, whether as an aperitif or to accompany a meal. It pairs wonderfully with grilled and roasted meats, herb or citrus-perfumed fish, salads, flowery rind or washed rind cheeses, as well as curry, soy, balsamic vinegar, and maple syrup-based cuisine. Blending history and modernity, this gourmet beer perfectly reflects the unique experience sought by guests of the Château Frontenac. To increase your savouring pleasure, serve it at a temperature of 10 degrees Celsius, in a wine glass, just like you would serve a grand cru!

First seen on Friday, July 25, 2014

Style: Wild Ale - Other

ABV: 4.8    IBU: 0

Brassée avec un cidre de pommes issues de l’agriculture durable, la Glutenberg cidrifiée est une bière rafraîchissante aux notes boisées accrocheuses. Ses arômes de vanille et de fleurs s’entremêlent avec la pomme mûre et l’agréable caractère sauvage de cette bière non-filtrée. Sa finale est sèche, vive et désaltérante.

First seen on Thursday, May 17, 2018