Canada's Craft Brewery Map

Style: Pale Ale - American

ABV: 5.2    IBU: 0

Our dry-hopped pale ale is clean and crisp with distinct flavours of melon, grapefruit, and soft pine. A smooth malt character and body brings balance to this ale, providing a canvas to display our aromatic hops. Focusing primarily on the legendary Citra hop, the distinctive citrus flavours are enhanced by the addition of Galaxy hops, lending a soft fruitiness to the beer.

First seen on Saturday, October 25, 2014

Style: IPA - American

ABV: 6.5    IBU: 0

Kapow! IPA is here to remind us of what IPAs used to be: crystal clear, old gold colour, with a stiff malt backbone and a substantial bitterness that holds on just long enough. Like a grapefruit rolled in pine needles, Kapow is here to remind us all that West Coast is still the best coast.

First seen on Wednesday, August 12, 2015

Style: Stout - Milk / Sweet

ABV: 5.2    IBU: 25

Our award-winning stout is creamy and easy drinking, with notes of cocoas and cold-brewed coffee. Pours dark brown with a frothy head.

First seen on Friday, January 22, 2016

Style: IPA - Session

ABV: 3.9    IBU: 40

First seen on Thursday, July 2, 2015

Style: IPA - New England / Hazy

ABV: 6    IBU: 0

This brew has been a long time coming and is joining the ranks as our newest flagship. A delightfully hazy and juicy IPA that is soft on the palate and reminiscent of a tropical fruit tray owed all to a generous dry-hop combo of Mosaic, El Dorado and Sabro.

First seen on Thursday, May 12, 2022

Style: Sour - Other

ABV: 5.5    IBU: 2

A mixed fermentation ale using lactobacillus. Its primary fermented with Lacto, then fermented out with our house yeast strain. Soured in the fermenter rather than a kettle sour. Dry hopped with Citra and Mosaic, the end result is an acidity reminiscent of tart lemon, with citrus aroma and flavours of stone fruit.

First seen on Wednesday, November 2, 2016

Style: IPA - Black / Cascadian Dark Ale

ABV: 6    IBU: 66

2016 Silver Medal Winner at the Ontario Brewing Awards

First seen on Monday, October 12, 2015

Style: Stout - Russian Imperial

ABV: 9    IBU: 90

Brewed using nine different malts. This brew is full bodied and aggressively packed with flavour, yet extremely smooth. Dark as the night, with rich flavours of roasted coffee and chocolate, and rounded out with an assertive bitterness. Serve this one at cellar temperature to let the malt flavours shine.

First seen on Saturday, May 16, 2015

Style: IPA - American

ABV: 6.7    IBU: 70

2016 Gold Medal Winner at the Canadian Brewing Awards

First seen on Sunday, October 26, 2014

Style: Farmhouse Ale - Saison

ABV: 6    IBU: 40

Traditionally, the Saison/Farmhouse Ale style was brewed in the winter months, and consumed during the summer by farmhouse workers. This brew features a dominant yeast profile reminiscent of spice, earth and pepper, with rustic flavors of wheat. Hopped with the Amarillo Hop, and fermented with a mixed culture of Sach & Brett Yeast from Escarptment Labs in Guelph, ON.

First seen on Saturday, July 12, 2014

Style: IPA - Imperial / Double

ABV: 8.5    IBU: 100

2016 Silver Medal Winner at the Canadian Brewing Awards It’s that time of year, when the new hop crop starts arriving. Hops are at their peak freshness and exploding with intense flavour and aromas. We marked this occasion with a brand new beer that showcases just how fresh these hops are! Hop Cone Syndrome is a Double IPA, brewed with the 2015 hop crop, featuring Simcoe, Citra, Mosaic & Columbus!

First seen on Thursday, April 7, 2016

Style: Pilsner - German

ABV: 4.9    IBU: 0

This classic Pilsner is brewed using 100% German Pilsner malt, and hopped with Magnum, Saaz, and Saphir hops. We’ve upped the bitterness a touch on this batch but it’s still a crisp and refreshing crusher.

First seen on Tuesday, September 4, 2018

Style: Pilsner - Czech / Bohemian

ABV: 5    IBU: 30

Brewed for the season..The summer deserves a well made Pilsner! This is a Czech Style Pilsner, with a clean crisp taste and a lingering bitterness. Intentionally hazy, and unfiltered.

First seen on Saturday, June 25, 2016

Style: Lager - Helles

ABV: 5    IBU: 0

Grab yourself a Rainhard Classic. This German style Munich lager is our go-to beer. It's everything we wanted it to be. Brewed using traditional German brewing techniques, this Helles lager displays a crisp dry finish, paired with a subtle malt profile.

First seen on Thursday, December 17, 2020

Style: IPA - Imperial / Double

ABV: 8.4    IBU: 65

Double dry hopped, double IPA. Hopped with Citra and Simcoe for an assertive fruit forward flavour. Addition of lactose sugar imparts a subtle thick body

First seen on Saturday, January 27, 2018

Style: Stout - Imperial / Double

ABV: 9.4    IBU: 0

Imperial Stout w/ cacao nibs, coffee and vanilla bean This stout is full bodied, enhanced by the high percentage of oats and roasted barley. Coffee roasted by @stereocoffeeroasters. It’s all dark fruit, coffee, and a splash vanilla.

First seen on Friday, December 6, 2019

Style: IPA - American

ABV: 6.8    IBU: 70

If there’s one thing we’re sure about right now, it’s that this hazy IPA is peachy, juicy, and a perfect beer to remind you of sunnier days. Both hop varietals are new to us, and we gotta say- we love the results.

First seen on Saturday, April 22, 2017

Style: Pale Ale - Belgian

ABV: 5.5    IBU: 40

2017 Same grain bill, different yeast. Using WLP 500 (Monastery Ale) - Less fruity bubblegum and more balanced spice. Noble Saaz hops have been removed and replaced with German Hallertau Blanc, with a heavy hand of New Zealand Nelson Sauvin. 2016 Version A Belgian inspired pale ale. Hopped using Noble Saaz and New Zealand Nelson Sauvin hops. Brewed with a classic belgian yeast (WLP550 Belgian Ale), and belgian candi syrup, giving it the phenolic aromas and a slight burnt sugar flavor.

First seen on Wednesday, February 24, 2016

Style: IPA - Triple

ABV: 10    IBU: 0

We've got nothing better to do than watch TV and have a couple of brews. Named after the unofficial anthem of quarantine, we literally can't think of a better time for a triple IPA. Melon notes, big mouthfeel, hint of cedar, and a balanced but kind of sweet finish. I had two sips while writing this and now I'm ready to re-watch all of my favourite TV shows. Made with Galaxy, El Dorado, and Citra Hops.

First seen on Friday, May 15, 2020

Style: IPA - American

ABV: 5.8    IBU: 0

IPA with Sabro. CItra and El Dorado

First seen on Friday, August 28, 2020

Style: Stout - Milk / Sweet

ABV: 5.2    IBU: 25

This version of our fan favourite milk stout has been heavily dosed with cold brew coffee from out friends at Morning Roast Coffee Roasters. Our award-winning stout is creamy and easy drinking, with notes of cocoa and cold-brew coffee.

First seen on Thursday, December 20, 2018

Style: IPA - American

ABV: 6    IBU: 40

Brett 'D' fermented IPA

First seen on Saturday, September 17, 2016

Style: IPA - American

ABV: 5.2    IBU: 0

SMALL BATCH IPA SERIES #5 Pure. West. is the next up in our small batch IPA series. This brew is an ode to old school hop profiles, but balanced with a smooth mouthfeel and hint of haze. We’ve loaded it up with Simcoe, Cascade, and Amarillo. What’s not to love? A nice mix of melon notes and cedar, with a lingering bitterness and a label with extensive Simpsons jokes on it.

First seen on Friday, February 7, 2020

Style: Farmhouse Ale - Saison

ABV: 5.9    IBU: 30

First seen on Wednesday, June 22, 2016

Style: Pale Ale - New England / Hazy

ABV: 5.2    IBU: 0

We took our fan fave Armed ’N Citra and swapped out the hop for Galaxy, and Australian hop bursting with fresh citrus, peach and pineapple notes. Around the brewery, we always affectionately refer to this beer as “Space Tank”, so we changed the name to reflect this fact.

First seen on Thursday, October 3, 2019