Style: Blonde / Golden Ale - Other
ABV: 5 IBU: 12
Dark blonde in colour. An artful burst of blueberry aroma and flavour balanced by a light hop bitterness and a smooth, lingering finish. A definite crowd pleaser.
First seen on Saturday, June 14, 2014
Style: Red Ale - American Amber / Red
ABV: 5 IBU: 25
Brilliant amber in colour with floral, fruity and citrus hop aromas. Medium bodied, offering notes of caramel sweetness with a crisp, lightly bitter finish. A staff go to.
First seen on Wednesday, October 26, 2011
Style: Stout - Oatmeal
ABV: 5.5 IBU: 26
Dark and full-bodied. A rich flavour profile with big aromas of chocolate and coffee. Medium hop bitterness in harmony with a silky-smooth mouthfeel.
First seen on Wednesday, October 26, 2011
Style: IPA - American
ABV: 5 IBU: 50
Pours light copper in colour with bright citrus aromas, distinct flavours of tangerine and citrus, crisp hop bitterness and a dry, lingering finish
First seen on Sunday, June 17, 2018
Style: IPA - New England / Hazy
ABV: 6.4 IBU: 18
Straw in colour and intentionally hazy. An unapologetic amount of dry hopping delivers big tropical aromatics that give way to bright citrus and stone fruit flavours, and an incredibly juicy mouthfeel.
First seen on Monday, May 25, 2020
Style: Pale Ale - American
ABV: 5.2 IBU: 41
A throwback to the first beer we ever made, with a few slight tweaks as we’ve gotten older and wiser. Pouring a pale burnt orange with a moderate white head, our revamped Underdog has aromas of citrus and grapefruit supported by hints of pine and a slight malt sweetness. The palate follows the nose, with pleasant citrus and grapefruit up front and along with a nice amount of malt sweetness to balance out the finishing hoppy bite. Medium bodied with moderate carbonation, 12 years of brewing really shows with this great pale ale.
First seen on Wednesday, October 26, 2011
Style: Pilsner - German
ABV: 5.3 IBU: 22
Brilliant straw in colour. Brewed in the German style with a light body, subtle toasty notes and a moderate, lingering bitterness.
First seen on Thursday, June 4, 2020
Style: Lager - American
ABV: 3.5 IBU: 18
Clean, refreshing, and slightly hoppy beer showcasing a light grainy malt sweetness. It carries a distinct hop presence and robust flavours not typically found in your modern mass production light lagers. A must try for macro lovers and craft lovers alike!
First seen on Sunday, May 17, 2020
Style: Brown Ale - Other
ABV: 5 IBU: 15
Pouring a clear medium brown with amber hues, light tan head and some silky lacing. Aromas of nuts, roasted pecans, coffee, caramel sweetness and a slight earthy hop presence to round things out. The palate follows the aromas roasted pecan, caramel malt sweetness, then give way to a hint of coffee and a bit of earthy hop bitterness. Medium bodied with a light to moderate carbonation that allows the flavors linger nicely, urging you to have another sip.
First seen on Saturday, November 3, 2018
Style: Wheat Beer - American Pale Wheat
ABV: 5 IBU: 13
Pale yellow and cloudy in appearance, offering aroma's and flavours of stone fruit and fresh orange peel and a crisp, refreshing finish.
First seen on Saturday, May 2, 2020
Style: Kölsch
ABV: 4.8 IBU: 14
Pouring an opaque, pineapple yellow with a frothy light head, this beauty strikes you with aromas of fresh peaches, mangos and a touch of malty sweetness. Upon first sip you’ll find loads of mango with a mild pilsner-like maltiness rounded out with a peachy vibe. PMK is medium to light bodied, with good carbonation and a quick, yet refreshing finish.
First seen on Friday, May 20, 2022
Style: Festbier
ABV: 6.1 IBU: 0
First seen on Saturday, September 10, 2022
Style: Wheat Beer - Fruited
ABV: 4.4 IBU: 0
Official beer of Emily Clark, PWHL Ottawa Charge Forward #26
First seen on Wednesday, March 12, 2025
Style: Blonde / Golden Ale - Other
ABV: 4.8 IBU: 12
We’re excited to unveil our latest brew—a real beauty, the Coffee Blonde Ale! This beer is the best of both worlds: the easy-drinking smoothness of a blonde ale mixed with the bold, rich flavours of freshly roasted cold brew, thanks to a heaping amount of Brazil – Honey blend coffee from our friends at Fluid Solar Roasted Coffee. Pouring a clear, pale straw-yellow with a light tan head, it’s coffee-forward with aromas of dark chocolate and a hint of earthy hops. On the sip, expect smooth hazelnut, chocolate, and deep roasted coffee, all balanced by a light malt backbone.
First seen on Sunday, October 20, 2024
Style: Non-Alcoholic - Other
ABV: 0.5 IBU: 12
The Non-Alcoholic Blueberry Blonde bursts with abundant blueberry aromas upfront, accompanied by hints of bready malt sweetness and toasted cereal grains. On the palate, indulge in a cascade of blueberry flavors, supported by the comforting presence of bready malts and cereal grains. Light-bodied and refreshingly carbonated, each sip leaves a delightful, fruity essence lingering on the tongue.
First seen on Sunday, December 17, 2023
Style: IPA - Imperial / Double
ABV: 7.4 IBU: 0
A transatlantic hop voyage without a single American ingredient? Challenge accepted. This DIPA is a masterclass in global harmony—UK yeast, Canadian & South African grains, South American sugar, and hops from Australia, NZ, and Asia. The Vibe: Hazy gold, luxuriously thick, with a pillowy white head. The Aroma: A burst of peach, pineapple, passionfruit, and grapefruit, with honeyed citrus and a whisper of dank intrigue. The Taste: Pure tropical sunshine—juicy pineapple, zesty grapefruit, ripe peach—balanced by honey sweetness and a subtle, warming kick (7.4% ABV, but you’d never guess). The Feel: Silky, lush, and dangerously smooth. The finish? Long, elegant, and very persuasive. Perfect for: Slow sipping… or not-so-slow indulgence. Your call.
First seen on Saturday, May 17, 2025
Style: Stout - Imperial / Double
ABV: 9 IBU: 0
Crafted from the sweetest collaboration between Mavericks Donuts Orleans and Broadhead Brewing Company. We’ve taken every cinnamon twist donut we could get our hands on and tossed them into the mash for this truly indulgent experience. Pouring an opaque jet black with copper hues, and a dark tan head that dissipates quickly. The nose immediately greets you with waves of cinnamon, vanilla, complemented by smooth dark chocolate and a touch of roasted coffee. The first sip is all cinnamon, vanilla and rich dark chocolate enveloping your palate. Followed by a bold, roasted coffee backbone that adds a touch of sophistication to the sweetness. It’s like a perfectly balanced dessert in a glass — each sip adding more complexity. The body is smooth and luxurious, with only a slight hint of the 9% ABV making its presence known. As the beer warms, the cinnamon twist notes evolve, adding a delightful pastry-like quality, while the dark roast coffee and chocolate linger long after each sip.
First seen on Sunday, December 15, 2024
Style: Sour - Fruited
ABV: 4.7 IBU: 10
Our Kiwi Sour pours a hazy golden straw with a quick off-white head. It introduces itself with aromas of fresh kiwis and grapefruit. The zing of ripe kiwi, pineapple and a touch of mango greets you at first sip. She’s tart, light in the body, with moderate carbonation and a sour and zippy finish.
First seen on Sunday, June 30, 2024
Style: Farmhouse Ale - Saison
ABV: 5.9 IBU: 20
Pours a slight cloudy peachy orange with a light white head that disappears quickly. This Peach and Plum Saison, was aged on French oak spirals and blended with generous amounts of peach and plum purees - helps awaken the senses with vibrant aromas of fresh peaches and plums, complimented by hints of tropical stone fruits and a herbal/peppery spice from the saison yeast. On the palate, the fruit takes center stage, offering a vibrant, juicy character with layers of peach and plum that meld seamlessly with the beer's natural dryness. The French oak aging adds depth, introducing soft vanilla, light toasty oak, and a hint of tannin, which enhances the fruit profile without overpowering it. Medium body, with moderate carbonation and a crisp, dry finish. The oak lingering alongside a refreshing effervescence, leaving a clean, fruit-forward aftertaste.
First seen on Wednesday, December 18, 2024
Style: IPA - New England / Hazy
ABV: 2.5 IBU: 15
Venturing into the world of "super sessionable" beers, we introduce Super Session NEIPA. Our 174 latest creation, is an even lower alcohol version of the popular Session NEIPA released last year. Super Session NEIPA features a blend of our favorite hops—Galaxy, Simcoe, and Amarillo—packed with citrus aromas and tropical fruit flavors. It pours a hazy light gold with a frothy white head. This unfiltered beauty offers up aromas and flavours of citrus and tropical stone fruits, with a slightly sweet and resinous finish, all in a crushable 2.5% ABV package. Enjoy its light body, crisp carbonation, and pleasant lingering hop presence throughout.
First seen on Saturday, June 15, 2024
Style: Sour - Fruited
ABV: 5 IBU: 0
Pours a rich, opaque mulberry pink with a dense off-white head that leaves a lace pattern on the glass. Aroma: Aromas of freshly picked berries dominate, with a noticeable sweetness. There’s a subtle tart undertone, but the overall impression is one of vibrant, fresh berries—think of crushing them between your fingers and savoring that aroma. Taste: The initial flavor is a burst of blackberry, raspberry, and cherry, delivering a tangy and refreshing profile. It’s tart but not overpowering, with a balancing sweetness that complements the berry flavors. The taste is bright and lively with a hint of underlying earthiness. Mouthfeel: Medium-bodied with strong carbonation. The finish is tart and lingering, leaving a refreshing impression. This beer seems to offer a delightful balance between tartness and sweetness, making it a treat for those who enjoy fruity and refreshing sours!
First seen on Thursday, August 29, 2024
Style: Pumpkin / Yam Beer
ABV: 5 IBU: 0
Brewed using 6 different specialty malts, 5 spices and fresh pumpkin puree, this Pumpkn Spice Dark pours an opaque dark chocolate brown, showcasing a creamy tan head that lingers. The nose is immediately enveloped in a warm, inviting blend of cinnamon, nutmeg, and allspice. Underneath, subtle hints of caramel, chocolate, and vanilla emerge, adding layers of complexity to the aromatic profile. The initial taste is dominated by bold cinnamon, which is quickly followed by a harmonious mix of harvest spices. A gentle splash of pumpkin complements the spices, providing a distinct, seasonal touch. The finish is characterized by a rich caramel malt sweetness, balancing the spiciness and leaving a pleasing, mellow aftertaste. Medium-bodied with a velvety, creamy texture. The beer has a smooth, satisfying mouthfeel that enhances the overall drinking experience. The lingering spice aftertaste provides a lasting impression, inviting you to savor each sip.
First seen on Saturday, September 21, 2024
Style: IPA - New Zealand
ABV: 5.5 IBU: 0
A thick, hazy yellow-gold hue, topped with a lasting off-white head. The visual presentation is vibrant and inviting, with a cloudiness that promises a juicy, hop-forward experience. The nose is a burst of citrus, with fresh pineapple and zesty grapefruit leading the way. Supported by an undercurrent of pine resin and a subtle grassy note, adding complexity and depth to the vibrant tropical fruit profile. The scent is bold and fresh, immediately showcasing the distinctive character of New Zealand hops. The flavor profile follows the nose with a delightful citrus punch. The pineapple and grapefruit are front and center, delivering a tangy, tropical burst that’s bright and invigorating. As the sip progresses, the bitterness builds in a clean, well-balanced way, providing a satisfying contrast to the juicy fruits. The finish is crisp yet smooth, with a lingering citrusy tang. Full-bodied and juicy, this IPA has a creamy, smooth mouthfeel that’s enhanced by moderated carbonation. It coats the palate with a soft, velvety texture, giving it an indulgent and satisfying presence. This New Zealand Hazy IPA is a tropical fruit lover’s dream, combining vibrant hop character with a balanced bitterness and a lush, creamy mouthfeel. It’s a well-rounded brew that highlights the best of Nectaron and Moutere hops, delivering a fresh, juicy experience with a pleasantly bitter finish.
First seen on Wednesday, February 5, 2025
Style: Porter - Coffee
ABV: 5.8 IBU: 25
nce again parterning with our friends at Fluid Solar Roasted Coffee, and using their Night Owl espresso blend, we bring you the next iteration of our collaboration of coffee brews, Espresso Porter. Pouring almost black with a moderate tan head that dissipates quickly, leaving a smooth, dark body. The aroma is deeply inviting, with strong, roasted espresso upfront, complemented by rich, prominent hints of dark chocolate and cocoa. The coffee’s earthy, smoky undertones blend seamlessly with the chocolate, creating a decadent and layered scent that entices from the first sniff. The flavor opens with a bold espresso character, balanced by an equally robust chocolate presence. The dark chocolate flavors weave through the coffee, offering a smooth contrast to the initial bitterness of the espresso. The malt sweetness rounds out the profile, giving depth to the combination of coffee and chocolate without overwhelming the palate. There's a slight herbal bitterness that lingers, but it’s softened by the chocolate's richness. The mouthfeel is smooth and creamy, with a medium to full body that enhances the indulgent flavors of both coffee and chocolate. The carbonation is soft and gentle, allowing the rich malt, coffee, and cocoa notes to shine without being too fizzy.
First seen on Saturday, March 29, 2025
Style: Australian Sparkling Ale
ABV: 4.9 IBU: 30
Moody gold. Towering white foam. Flavour that pops. This effervescent beauty bursts with: ? Citrusy-hop zing ? Toasty bready malts ? A refreshing herbal kick Light-bodied yet packed with personality, it's crisp, dry, and ridiculously drinkable
First seen on Thursday, June 19, 2025
174 Taproom Series 115: Schwarzbier
By Zack Benedetto
Mexican Lager With Lime
By ThirstyHab
Amber Ale
By Gilles Plouffe
Blueberry Blonde
By Armin Kafa
174 Taproom Series 121: Aussie Sparkling Ale
By Joey Satens
NEIPA
By Ryan Olmstead
NEIPA
By Andrew Zhu
Blueberry Blonde
By Rob Dunphy
NEIPA
By Martin Patenaude
NEIPA
By Richard Ascough
Blueberry Blonde
By Saucisse_Sour
Oatmeal Stout
By Shaun Klug
Tangerine IPA
By allan gudlau
NEIPA
By Michel Paquette
174 Taproom Series No 122: Fuzzy Peach IPA
By Michelle Theriault
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