Style: IPA - Sour
ABV: 7 IBU: 0
This sour ale is brewed with Fuzzy Peach candies added during the boil, for that nostalgic fuzzy peach character onto a tart base. Dry-hopped with Citra for bright citrus and tropical aromas, then conditioned on real peaches for a vibrant, juicy finish. 7% abv
First seen on Wednesday, May 22, 2019
Style: IPA - New England / Hazy
ABV: 6.9 IBU: 20
Hazy IPA loaded with pure Uncut Citra and Galaxy hops, delivering a blast of citrus, passionfruit, and tropical haze.
First seen on Thursday, February 13, 2020
Style: IPA - Imperial / Double New England / Hazy
ABV: 7.9 IBU: 0
This juicy IPA will have you drowning in it!! Heavily dry hopped with Idaho 7, Idaho 7 Cryo, and Cryo POP. We used Columbus on the hot side for a smooth balanced bitterness. This IPA is big on the fruit with flavors and aromas of sweet oranges and peaches.
First seen on Tuesday, July 19, 2022
Style: IPA - New England / Hazy
ABV: 7.2 IBU: 0
Robot food IPA Designed to fuel thirsty machines, Robot Food IPA is a hazy, juicy overload of Citra and Mosaic hops. Bright citrus and tropical fruit flavors power through a san flaked oat enhanced malt bill. The perfect recharge for robots (and humans) running low on hops. 7.2%abv
First seen on Friday, December 16, 2016
Style: Pale Ale - American
ABV: 5.5 IBU: 0
forum pale ale A smooth, easy-drinking hoppy and hazy pale ale with a juicy haze and bright hop character. Brewed with Amarillo and Simcoe for layered notes of citrus, pine, and tropical fruit. 5.5%abv
First seen on Saturday, October 8, 2016
Style: IPA - American
ABV: 7 IBU: 0
First seen on Saturday, January 21, 2017
Style: Sour - Fruited
ABV: 6 IBU: 0
Our bright and refreshing classic Sour Otis kettle sour, conditioned with real Raspberry Dole Whip. Packed with tart Raspberry flavor and balanced by a clean, tart finish.
First seen on Friday, September 9, 2022
Style: Mild - Light
ABV: 3.5 IBU: 20
Everyone dreams of retiring early. This easy drinking mild ale is a light and approachable beer with a touch of malty sweetness, it’s the perfect beer to settle into.
First seen on Monday, March 14, 2022
Style: IPA - American
ABV: 7.3 IBU: 0
First seen on Monday, March 6, 2017
Style: Sour - Fruited Berliner Weisse
ABV: 6 IBU: 0
Our bright and refreshing classic Sour Otis kettle sour, conditioned with real Pineapple Dole Whip. Packed with Pineapple flavor and balanced by a clean, tart finish.
First seen on Wednesday, August 10, 2022
Style: IPA - Imperial / Double
ABV: 8.1 IBU: 0
First seen on Saturday, October 15, 2016
Style: IPA - New England / Hazy
ABV: 7.5 IBU: 0
Ghost Food IPA Packed with Nelson hops, this brew is all tropical fruit and will make you feel like you're cracking open a can of Five Alive. It's hazy and crispy
First seen on Wednesday, March 27, 2024
Style: Pilsner - Czech / Bohemian
ABV: 5.3 IBU: 30
First seen on Monday, October 25, 2021
Style: IPA - Imperial / Double
ABV: 8.4 IBU: 0
First seen on Saturday, December 23, 2017
Style: Stout - Oatmeal
ABV: 6 IBU: 0
Herbie’s Oat Stout is a classic dry stout brewed with a generous dose of oats for a smooth, creamy body. Roasted coffee flavors and aromas lead the way, balanced by a clean, crisp finish
First seen on Thursday, October 13, 2022
Style: Sour - Fruited
ABV: 6 IBU: 0
Our bright and refreshing classic Sour Otis kettle sour, conditioned with real watermelon Dole Whip. Packed with juicy watermelon candy flavor and balanced by a clean, tart finish.
First seen on Saturday, October 21, 2023
Style: IPA - Imperial / Double
ABV: 6 IBU: 0
New England IPA with Nelson, Citra and Galaxy hops with added lactose
First seen on Saturday, June 10, 2017
Style: IPA - Triple New England / Hazy
ABV: 10 IBU: 0
this insanely large malt bill packs a Melting Mountian worth of hop flavors and aromas, This big Hazy ipa as a large of percentagebif oats in recipe and is hopped with Cyro Pop, Idaho 7 and the classic Mosaic.
First seen on Tuesday, August 23, 2022
Style: IPA - White / Wheat
ABV: 6 IBU: 0
First seen on Sunday, July 1, 2018
Style: Sour - Fruited
ABV: 6 IBU: 0
double the amount of fruit we normally add to Sour Otis
First seen on Saturday, July 28, 2018
Style: Farmhouse Ale - Saison
ABV: 6 IBU: 20
First seen on Tuesday, June 30, 2020
Style: IPA - New England / Hazy
ABV: 7 IBU: 0
Dinosaur food IPA A big, hazy IPA brewed wtih Sabro and Mosaic hops, with massive ripe mango and coconut aromas and layers of fruit cocktail flavor. Creamy, juicy, and full-bodied, this brew is built for giants and perfect for thirsty dinosaurs.
First seen on Tuesday, April 25, 2023
Style: IPA - New England / Hazy
ABV: 7.5 IBU: 0
Hazy IPA hopped with Nectaron
First seen on Thursday, July 25, 2024
Style: IPA - American
ABV: 6 IBU: 0
First seen on Saturday, October 21, 2017
Style: Stout - Pastry
ABV: 11.9 IBU: 0
Pastry stout conditioned on Madagascar vanilla beans and brewed with toasted marshmallows and milk sugars.
First seen on Wednesday, December 1, 2021
Easy Does It Watermelon Hard Seltzer
By Marco Cormier
Millions of Peaches Sour IPA
By Geoff Fougere
Drown in the Juice
By Wes Lesco
Early Retirement
By Wes Lesco
Sour Otis Pineapple Soft Serve
By Wes Lesco
Forum
By Wes Lesco
Cobra Food IPA
By Wes Lesco
Ghost Food IPA
By Wes Lesco
Cobra Food IPA
By Kev Te
Cobra Food IPA
By Louis Sippley
Uncut Hops
By Kurt Hinds
Drown in the Juice
By Luke Martin
Drown in the Juice
By Kurt Hinds
Uncut Hops
By Joey Michaud
Sour Otis Pineapple Soft Serve
By Remington Hough
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