Style: Pumpkin / Yam Beer
ABV: 8 IBU: 19
An Imperial ale brewed with pumpkin, nutmeg, cinnamon, ginger & cloves.
First seen on Wednesday, March 2, 2011
Style: IPA - English
ABV: 6 IBU: 68
An assertive ale that is heavily bittered and dry hopped providing an intense aroma. Brewed using selected English and North American barley and hops. Named for the dramatic Grade IV Devil's Elbow rapid on the Elaho River northern of Squamish, BC, Canada
First seen on Thursday, December 9, 2010
Style: Brown Ale - English
ABV: 5 IBU: 19
A smooth brown ale with almond and dried fruit notes.
First seen on Thursday, December 16, 2010
Style: Stout - Imperial / Double
ABV: 9 IBU: 65
Flavours of roasted coffee and dark chocolate make this imperial stout a decadent treat. Named in recognition of the construction and maintenance of the Sea to Sky Highway.
First seen on Wednesday, February 2, 2011
Style: Stout - Imperial / Double
ABV: 10 IBU: 75
This beastly Imperial Stout is brewed with liquorice root and star anise. Originally brewed in very limited quantity in recognition of the Alibi Room's 200th beer list. This beer, as the name suggests, is not for the faint-hearted. It is brewed with seven different barley malts, blackstrap molasses, hops, water, yeast, licorice root and star anise. It has an intense depth of roast earthy flavor, with a pleasant licorice aroma.
First seen on Wednesday, December 22, 2010
Style: Wheat Beer - Hefeweizen
ABV: 7.7 IBU: 20
Displaying the classic notes of banana, clove, bubblegum and vanilla; our Imperial Hefeweizen is the king of wheat beers!
First seen on Saturday, November 20, 2010
Style: Stout - Oatmeal
ABV: 5 IBU: 23
Named for the razors edge flank off Mt. Garibaldi's dramatic Atwell Peak in Squamish. A traditional stout with an intense barley flavour.
First seen on Saturday, March 5, 2011
Style: Lager - Dortmunder / Export
ABV: 5.5 IBU: 18
Our classic crisp and refreshing San-Francisco style lager.
First seen on Sunday, April 10, 2011
Style: Fruit Beer
ABV: 4.5 IBU: 14
A crisp, refreshing wheat ale brewed with blueberries, lemon, and cardamom.
First seen on Tuesday, June 11, 2013
Style: IPA - American
ABV: 6 IBU: 50
A hoppy, golden coloured dry-hopped India Pale Ale, with a big hop aroma. HOPS: Amarillo, Citra,Centennial, Cascade, Ekuanot,& Columbus.
First seen on Wednesday, July 24, 2013
Style: Pale Ale - American
ABV: 5 IBU: 30
10 years of Sky Pilot Pale Ale! New look, same great taste. A refreshing hazy pale ale with an assertive hop aroma. Brewed to celebrate our long- standing collaboration with the Sea to Sky Gondola.
First seen on Sunday, May 11, 2014
Style: Blonde / Golden Ale - Other
ABV: 5 IBU: 16
A refreshing, crisp, and dry blonde ale brewed with all-natural honey from Fraser Valley, BC. Brewed in recognition of the Sea toSky region’s highest peak, Mt. Garibaldi
First seen on Thursday, December 30, 2010
Style: Winter Ale
ABV: 5.5 IBU: 17
A rich, malty seasonal ale for the winter months with a blend of fresh ginger, & nutmeg.
First seen on Monday, November 22, 2010
Style: IPA - New England / Hazy
ABV: 6 IBU: 25
This Northeast-style IPA is packed full of most tropical and juicy hops around!
First seen on Saturday, April 15, 2017
Style: Bitter - Extra Special / Strong (ESB)
ABV: 5.5 IBU: 52
Strong and malty balanced by a big dose of English hops. Named for Ed Cooper and Jim Baldwin, who had the first ascent climbing the Stawamus Chief.
First seen on Monday, March 7, 2011
Style: Scotch Ale / Wee Heavy
ABV: 6.5 IBU: 26
Scotch ale, caramel hints, smoke, chocolate & toasted oak.
First seen on Tuesday, January 8, 2013
Style: Cream Ale
ABV: 5 IBU: 0
Jam Session is an American style cream ale brewed with all natural raspberries. A light refreshing body with tart notes and a smooth mouthfeel.
First seen on Friday, March 31, 2017
Style: IPA - Session
ABV: 4.5 IBU: 25
For the 2018 brew release, this seasonal favourite features a slightly new flavour profile with mango, providing a juicy fresh profile.
First seen on Saturday, January 20, 2018
Style: Wheat Beer - Witbier / Blanche
ABV: 4.5 IBU: 14
A Belgian-style witbier brewed with coriander and orange peel. Very light and refreshing.
First seen on Friday, December 31, 2010
Style: Red Ale - American Amber / Red
ABV: 5 IBU: 25
Troller Bay Amber Ale is a tribute to the first craft beer brewed in BC, the original recipe was designed by John Mitchell. The European hops linger in the nose with a subtle musty earthiness and a hint of toast.
First seen on Saturday, June 15, 2013
Style: Barleywine - English
ABV: 11 IBU: 75
Deep mahogany in colour, and a complex malt character, with hints of treacle, toffee, plums and raisins. Vintages 2018-2020 in 650ml bottle. Vintage 2021 in 473ml can.
First seen on Tuesday, December 4, 2012
Style: Pilsner - Czech / Bohemian
ABV: 5.2 IBU: 0
A thirst quenching Czech-style Pilsner with crisp hop notes and a clean malt profile.
First seen on Friday, May 31, 2013
Style: IPA - Triple
ABV: 11 IBU: 75
First seen on Tuesday, December 29, 2015
Style: Wheat Beer - Wheat Wine
ABV: 10 IBU: 0
Aromas of vanilla, honey, cooked apples, raisins & figs; it is silky smooth with a hint of bitterness & a lingering warmth.
First seen on Sunday, November 5, 2017
Style: Sour - Fruited
ABV: 4.9 IBU: 0
Salty and Sour; brewed with coriander, and fermented with pineapple puree
First seen on Monday, April 19, 2021
Utopia Mango Coconut Sour
By Russell Reding
You're My Boy Blue Blueberry Wheat Ale
By Brandy Adams
Howe Sound Lager
By Margaux Harms
Howe Sound Lager
By Peter Harms
Hazy Daze North East IPA
By Baillie Troskot
Hazy Daze North East IPA
By Kyle Troskot
Garibaldi Honey Blonde
By Matt Baroch
Utopia Peach Cobbler Sour
By Terri Baroch
Diamond Head Oatmeal Stout
By Phil Dueck
Hazy Daze North East IPA
By Man-Ram
Diamond Head Oatmeal Stout
By Dario Andres
Hybrid IPA
By Dario Andres
Hazy Daze North East IPA
By Dario Andres
Pilsner Plunge
By Erin Power
Jam Session Raspberry Cream Ale
By Erin Power
Reviews
Shannon King
Tuesday, August 13, 2024
We stayed at the Inn for 2 nights in August. We did not eat at the restaurant or the continental breakfast that was provided so cannot speak to the food. We loved the location. Free easy parking and walking distance to shopping, restaurants, and the beach. Staff are friendly and helpful. Rooms are clean and cozy. Beds are a bit hard and there is no air conditioning in the rooms. Mornings can be a bit loud outside so would have been nice to close windows and have a/c instead. I would still stay again for 1 or 2 nights.
Alicia Roy
Saturday, August 3, 2024
We have travelled across Canada and this was the worst meal we've had in the country! I wish I was exaggerating ! We ordered the cheddar and ale soup.. terrible! We ordered the nachos, bland salsa and definitely needed more cheese. Two of the wings looked like they might be budgie wings they were so small. Save yourself the $2 and don't get extra ranch.its brutal too. The mushroom pizza was sweet, cold and not good. and the beet salad was drenched in dressing and had 2 lbs of beets in it! The service is exactly like the other reviews.. not rude or anything but lacking something. I'm giving it 2 stars because I like the ski chalet vibe. I have never posted a review on a restaurant but I felt compelled to when I saw that overall the rating was 4.5.
Samara DuChadderton
Wednesday, July 10, 2024
From the moment I walked into this brewery I was obsessed with how beautiful it is!! The taproom is absolutely gorgeous and they have a large, beautiful patio as well. We came during happy hour and the prices were great for beers and some food choices. They have a large selection of beers available, as well as many seasonal choices. Everyone who works here is so friendly, the service was great. Would highly highly recommend!! I can't wait until I'm back in Squamish to go again!
Tracy Crawford
Monday, June 17, 2024
We just had our daughters wedding here. We booked out all the room and banquet rooms so the families could move around the hotel without having to worry about other guests. The staff were fantastic. They helped set up the room and it looked amazing, the food was fantastic and there was so much food. Overlooking the Chief made for amazing views and pictures. The venue is a perfect size for a 60 person wedding with ample room to walk around. We would highly recommend holding your wedding at the Howe Sound Inn.
CHRAIBI Netunicum Thomas
Wednesday, August 21, 2024
We came as a family with 2 kids under 4. Of course kids were hungry. First ask was to order for the kids. And guess what? We ordered for parents and we had our plate and then the kids got their plates after multiple asks. That's not how a service should be in a restaurant! Food not that good.