Style: IPA - English
ABV: 5.7 IBU: 55
First seen on Monday, January 9, 2012
Style: Brown Ale - English
ABV: 5.3 IBU: 30
First seen on Saturday, August 21, 2010
Style: Schwarzbier
ABV: 4.9 IBU: 25
First seen on Saturday, August 21, 2010
Style: Pale Ale - American
ABV: 4.7 IBU: 22
First seen on Saturday, August 21, 2010
Style: Lager - Pale
ABV: 4.5 IBU: 17
First seen on Saturday, August 21, 2010
Style: Pilsner - Other
ABV: 4.7 IBU: 27
First seen on Saturday, April 30, 2011
Style: Wheat Beer - Hefeweizen
ABV: 4.8 IBU: 0
First seen on Saturday, August 21, 2010
Style: Lager - Pale
ABV: 4.3 IBU: 0
First seen on Saturday, July 30, 2011
Style: Bock - Single / Traditional
ABV: 0 IBU: 0
Seasonal
First seen on Monday, February 17, 2014
Style: Lager - Vienna
ABV: 5.2 IBU: 0
Honey Lager
First seen on Tuesday, April 5, 2016
Style: Blonde / Golden Ale - Other
ABV: 4.6 IBU: 14
A crisp, light golden lager blended with real B.C. strawberries.
First seen on Thursday, July 19, 2018
Style: Sour - Fruited
ABV: 5.5 IBU: 0
A wild fermented tropical fruit sour made with 200lbs of peaches and mangos for a juicy tart refreshing ale.
First seen on Saturday, September 28, 2019
Style: Spiced / Herbed Beer
ABV: 4.2 IBU: 12
A Belgian style witbier made with wheat and oats and spiced with cloves, cardamom and cinnamon.
First seen on Thursday, July 19, 2018
Style: Pale Ale - New Zealand
ABV: 5.5 IBU: 30
First seen on Saturday, February 29, 2020
Style: Brown Ale - Other
ABV: 6 IBU: 25
First seen on Saturday, February 29, 2020
Style: Lager - Dark
ABV: 5 IBU: 20
First seen on Sunday, October 7, 2018
Style: Brown Ale - English
ABV: 0 IBU: 0
First seen on Friday, October 28, 2011
Style: Farmhouse Ale - Saison
ABV: 0 IBU: 0
First seen on Monday, July 8, 2019
Style: Wheat Beer - American Pale Wheat
ABV: 6.5 IBU: 20
A new take on a Belgian style wheat beer, packed with coriander and dry hopped with cascade hops for juicy finish.
First seen on Saturday, September 28, 2019
Style: Red Ale - Imperial / Double
ABV: 0 IBU: 0
First seen on Wednesday, August 26, 2020
Style: Wheat Beer - Hefeweizen
ABV: 5 IBU: 12
A fall spin on a classic German wheat beer. Brewed with chocolate and caramel malt, and spiced with cloves.
First seen on Sunday, October 7, 2018
Style: Pale Ale - American
ABV: 6 IBU: 0
First seen on Saturday, September 28, 2019
Style: Belgian Dubbel
ABV: 7.5 IBU: 24
First seen on Saturday, February 29, 2020
Style: Stout - Other
ABV: 4.7 IBU: 19
First seen on Saturday, February 29, 2020
Marina Light Lager
By Bob Vanilla
Chai-Spiced Witbier
By Ray
Old Bridge Dark Lager
By Ray
Marina Light Lager
By Ray
Cartwright Pale Ale
By Publo Picasso
Marina Light Lager
By Aubrey S.
Marina Light Lager
By Jane Ryzhik
Three Sheets To the Wind
By Kristin Ratcliffe
Jamaican Lager
By Brad Beaven
Pirate Breakfast Ale
By BikesnBrews.ca
Three Sheets To the Wind
By BikesnBrews.ca
Railspur IPA
By BikesnBrews.ca
Imperial Red
By Haley Schmidt
Grapefruit Pineapple Hazy Pale
By Tripp McGarrie
Alderbay Honey Lager
By Jamie Bockmuehl
Reviews
min nie
Tuesday, December 31, 2024
This restaurant at Granville Island is a gem! Even though it was very busy, the service was excellent, and the food was amazing. We tried both the happy hour menu and the regular menu, and everything was fantastic. The pizza, in particular, stood out. Our kids loved the mushroom pizza so much they ate two and were asking for a third by the end! The portions are generous, and the ingredients are fresh. We also ordered the prime rib, which was a large portionso much so that we had to take some home. The prices are very reasonable for the quality and portion sizes, and the service was friendly and efficient despite the crowd. I'll definitely be returning with friendsit's a great spot to hang out and enjoy delicious food. Highly recommended!
Tsui-Fang Hu (Tracy)
Tuesday, October 22, 2024
Our table was pretty close to windows so we enjoyed the view the whole time. It got quite busier and noisy but our server was attentive! Tried the Thanksgiving soup, it was amazingly delicious The vegetarian pasta tasted fresh but not very special to me The design of pumpkin cheesecakes was epic!
Fuzzy Nemo
Sunday, February 9, 2025
Came here for the DOV, it was great! We had the Oyster Mushroom Calarmari, very well seasoned and extremely tasty. As well, the Tuna Tataki was very well made with a side salad. Second course, the salmon was quite different, but in a very good way, with a very artistic playing as well. The steak was very juicy, but not very tender. Then again for a strip loin it was prepared very well. Lastly, the cocoa caramel was very cute and tasty. Overall, for the price point of a $45 Dine Out menu, this exceeded my expectations. I thought for the food and the awesome service, it was well worth it. Not to mention the evening view was very nice as well. Parking was easy. All paid parking at Granville Island. But it's half the price after 6PM.
Janet
Thursday, October 17, 2024
Lovely restaurant with waterfront views, really liked the design where they have an aquarium wrapped along the counter of the kitchen with live fish. On the other side, the restaurant had huge windows to enjoy natural light. The staff were amazing, so attentive and efficient. Food took a little longer to arrive, it was decent, the service and the scenery were the highlights.
Felicia Gieschen
Sunday, September 1, 2024
The restaurant itself is very nice. The king prawn appetizer was good but not worth the price tag. The bread was definitely the best part! The steelhead salmon was phenomenal. The flavours, the Smokey croquette, and raisin veggie mix was amazing. The steak was okay. It was very chewy, not a great cut and I was barely able to eat most of it. Potatoes are yummy though! Overall, would come again!