Style: IPA - New England / Hazy
ABV: 6.9 IBU: 38
The quintessential Odd Company IPA. Hoppy and Hazy with a balanced bitterness rounding things out. This IPA is dry hopped with healthy amounts of Mosaic, Citra, and Sabro hops that give it a pineapple and tropical aroma and a juicy citrusy flavour.
First seen on Sunday, July 19, 2020
Style: Sour - Fruited
ABV: 5.6 IBU: 15
Mixed fermentation sour brewed with coconut and passionfruit
First seen on Wednesday, May 20, 2020
Style: Sour - Other
ABV: 6.1 IBU: 27
Sour ale co-fermented with Norwegian Kviek yeast, dry hopped with Mandarina Bavaria. The flagship of our OCB Tang Gang.
First seen on Thursday, July 16, 2020
Style: Pilsner - Other
ABV: 5 IBU: 30
A soft nose of sweet grains and crisp hop, accenting the simplicity of the translucent and pale gold pour. A medium complexity of muddled citrus and cracker plays against an otherwise smooth-as-silk body.
First seen on Thursday, July 16, 2020
Style: Pilsner - Italian
ABV: 4.8 IBU: 10
A light straw gold pour with a nose of spice and herbs. This clean, crisp, and refreshing Pilsner is considered Italian because of its generous dry hop of noble hops Saaz and Hallertau Mittelfruh, giving this highly crushable brew its distinct aroma and hop forward flavour.
First seen on Friday, May 27, 2022
Style: Lager - American Light
ABV: 4.5 IBU: 9
American-style lager brewed with corn.
First seen on Monday, August 9, 2021
Style: Sour - Fruited
ABV: 5.6 IBU: 0
If there is a perfect sour beer for fall, this just might be the one. Juiced with plum and a healthy addition of cinnamon and star anise, this perfectly balanced sour gives you the right amount of spice suited for the season with just the right amount of sourness to enjoy in front of a nice warm fire...or underneath the warm lights of the taproom.
First seen on Monday, October 30, 2023
Style: Lager - Dark
ABV: 5.1 IBU: 0
Last years gold medal winner! This crisp and refreshing lager is hopped with centennial and cascade hops that bring out a slight citrus flavour that should satisfy both dark beer lovers and patio patrons in need of something crushable.
First seen on Thursday, May 18, 2023
Style: Pale Ale - New Zealand
ABV: 5.7 IBU: 0
First seen on Friday, April 12, 2024
Style: Red Ale - Other
ABV: 5 IBU: 0
Burgers and beers has an all new meaning now.... Animal Style Ale A take on our famous smash burger as a… beer? This pairing is a little to easy.
First seen on Thursday, January 9, 2025
Style: Wheat Beer - Other
ABV: 5.1 IBU: 0
This Odd Company Classic Wheat Beer has been hopped with El Dorado late in the boil lending it a delightful pineapple aroma. A modest dry hop of citra hops provides this soft finishing beer with just the right amount of complex melon and lime flavour.
First seen on Thursday, April 27, 2023
Style: Spiced / Herbed Beer
ABV: 5.2 IBU: 0
This uniquely crafted beer is perfectly suited for the seasonal change. Hopped with Simcoe and Centennial hops and the addition of a generous amount of fresh ginger, this beer is sure to give you that warm, inviting feeling that you're looking for on these cool fall days.
First seen on Monday, October 30, 2023
Style: Sour - Other
ABV: 6 IBU: 0
Wyrd Bier Adventure
First seen on Wednesday, January 10, 2024
Style: Lager - Vienna
ABV: 5.2 IBU: 12
First seen on Friday, April 29, 2022
Style: Pale Ale - American
ABV: 4.5 IBU: 0
First seen on Friday, May 31, 2024
Style: Pale Ale - New England / Hazy
ABV: 5.4 IBU: 0
Hopped with citrusy Azacca citra and Ekuanot hops has a burst of tropical flavour.
First seen on Saturday, February 10, 2024
Style: Stout - Other
ABV: 5.4 IBU: 0
First seen on Saturday, December 16, 2023
Style: Stout - Oatmeal
ABV: 5.1 IBU: 0
We are happy to welcome back our Oat Stout for the fall and winter seasons! This beer is rich with roasted malt flavors and has the perfect balance of chocolate and nut. Soft on the palate, this smooth and creamy stout is very enjoyable and easy to drink.
First seen on Saturday, October 14, 2023
Style: Sour - Fruited
ABV: 6.1 IBU: 0
First seen on Wednesday, February 14, 2024
Style: Pale Ale - Other
ABV: 4.2 IBU: 0
First seen on Saturday, December 9, 2023
Style: Lager - Dark
ABV: 5.5 IBU: 0
The Odd Company addition of a Munich Lager with a little bit of hop. Complex in flavour while maintaining a crispness perfect for the patio. Hopped with Centennial, Talus and Simcoe to bring about a slight citrus perfectly complimenting the bold body flavours.
First seen on Thursday, September 14, 2023
Style: Lager - Munich Dunkel
ABV: 5.3 IBU: 0
This beautiful copper-bronze lager is bursting with flavour directly from the bread and malt notes and finishes with a light caramel sweetness. The addition of Centennial, Talus and Simcoe hops to the heavy Munich grain bill perfectly compliment this well balanced beer.
First seen on Tuesday, July 11, 2023
Style: Lager - Winter
ABV: 5.4 IBU: 0
First seen on Friday, December 20, 2024
Style: Wheat Beer - Other
ABV: 4.8 IBU: 0
First seen on Friday, May 3, 2024
Style: IPA - White / Wheat
ABV: 4.5 IBU: 0
First seen on Friday, March 29, 2024
Mandarina Sour
By Tony C
Mandarina Sour
By Colton Schacher
Mirage
By Rob Eull
Tio Juanito Cerveza Especial
By jonathon young
Animal Burger Ale
By Meagan Carr
Animal Burger Ale
By Matthew Andrews
NATIONBEER
By Shaun Friesen
NATIONBEER
By Christel Friesen
Toasted Lager
By Darcy Elder
Passionfruit & Coconut Sour
By Rob McCloskey
Passionfruit & Coconut Sour
By Phil Troyer
Passionfruit & Coconut Sour
By Cliff Headon
Passionfruit & Coconut Sour
By Serge Martin
Passionfruit & Coconut Sour
By justice_belle_eckstein
Toasted Lager
By Dalton & Letisha Morrison
Reviews
Zahra A
Thursday, December 26, 2024
BEST burger in the city. I am a big sour fan so i absolutely love their passion fruit coconut . Staff always welcoming and friendly
Daniel Schwalm
Thursday, August 29, 2024
Stopped off for a birthday beer while I was taking a walk. The bartender let me know that they make their own beer (just like the name of the place explains) and said that they like to push their sour beer during the summer. He let me taste both their mandarina sour and the passion fruit coconut sour. I'm not a big fan of coconut, but the taste is subtle enough that I ended up with this flavourful summer beer. Highly recommend this place. The patio was great. Only a few cars drive by compared to the patios on Jasper avenue. Thanks for the introduction! I will be back.
Wes Inaba
Tuesday, July 9, 2024
Odd Company Brewery west of downtown Edmonton is a beautiful little haunt to grab a beer. They have a diverse set of rotating brews on a regular basis. The service here is outstanding. And they have arguably one of the best burgers going in the city...smashed perfectly. It's a cool vibe with great views of the vats. Also, the patio outside is vibrant in the summer. 5 x
Herbert Camat
Sunday, February 25, 2024
Odd Company Brewing is great! I loved the selection of beers, especially the sours! The sours were delightful!! And oh my goodness the food was awesome, I was not ready. The pretzel was flaky, savoury and the mustard complimented the pretzel beautifully! But now my personal highlight! The OCB Animal Burger! It was the perfect burger! Made to perfection, heavenly even! Cannot wait to comeback here!
Jaimes Evyn
Sunday, March 10, 2024
Came here to try their burger which I heard about before. We went to the Ritchie location. Our server, Jack, was new, but wonderful. I ordered the wings to start which were good, but lukewarm at best and then the burger, which was the same - very good, but lukewarm at best. Our friend ordered the double burger & liked it. My brother ordered the haven pizza, which comes out burnt, I guess. He could only eat 2 slices & tried 2 others, but couldn't do it. We chatted at the table about letting a restaurant know if something wasn't good. Our friend said he never complains, but then tells people it wasn't good or wouldn't recommend, where I thought (if done nicely) letting a restaurant know is important, especially local, to make sure they continue to thrive. Anyhow, my brother told the girl working there that he wasn't a fan of the burnt crust. He told her the toppings were great, he just couldn't take the burnt taste & her reaction was strange. She basically told my brother he was wrong & the black crust of the pizza was char & supposed to be like that. She offered him 10% which was fine and then our friend told her the story of what we just chatted about, to which she answered, we have plenty of customers, we are busy every night, so it doesn't matter if others don't come. My brother isn't sure if she just had a really dry sense of humour, or if she was being real. For me, it was just a weird reaction. The guy next to us leaned in after and told my brother that the pizza crust was definitely burnt. I don't know if it's supposed to be charred or not, but it should maybe be in description, because it's definitely not everyone's taste. Anyhow, like I said the food was good, except the pizza and the female server, but our guy, Jack was wonderful.