Style: Sour - Other
ABV: 4.5 IBU: 0
Golden Sour Ale
First seen on Saturday, June 2, 2018
Style: Sour - Other
ABV: 4.8 IBU: 0
Sour wheat ale with brettanomyces brewed with corriander and sea salt
First seen on Saturday, June 9, 2018
Style: Wild Ale - American
ABV: 5.5 IBU: 0
First seen on Thursday, July 26, 2018
Style: Farmhouse Ale - Saison
ABV: 6.3 IBU: 0
Saison with brettanomyces, dry hopped with citra and saaz, fermented in oak barrels
First seen on Monday, February 26, 2018
Style: Farmhouse Ale - Saison
ABV: 5.5 IBU: 0
Collaboration ale designed by the Saison, Bière de Garde & Farmhouse Ale Appreciation society and brewed independently at 10 breweries in 8 countries using local ingredients and individual house cultures.
First seen on Wednesday, June 6, 2018
Style: Wild Ale - American
ABV: 6.5 IBU: 0
First seen on Thursday, July 26, 2018
Style: Table Beer
ABV: 4.8 IBU: 0
Farmhouse table beer with brettanomyces dry-hopped with galaxy and motueka.
First seen on Saturday, June 9, 2018
Style: Sour - Other
ABV: 5.3 IBU: 0
Golden sour ale with hibiscus. Brewed with brettanomyces and lactobacillus. Dry hopped with Citra
First seen on Friday, October 12, 2018
Style: IPA - Belgian
ABV: 7.5 IBU: 0
Farmhouse IPA with brettanomyces Dry-hopped with Denali and El Dorado
First seen on Wednesday, April 18, 2018
Style: Fruit Beer
ABV: 7 IBU: 20
Saison brewed with rhubarb. Fermented with saison yeast and brettanomyces
First seen on Friday, October 12, 2018
Style: Sour - Fruited
ABV: 5 IBU: 0
Sour ale with organic haskaps. Brewed with brettanomyces and lactobacillus
First seen on Friday, October 12, 2018
Style: Sour - Other
ABV: 5.8 IBU: 0
First seen on Saturday, July 27, 2019
Style: Sour - Other
ABV: 5 IBU: 0
First seen on Friday, September 14, 2018
Style: Sour - Fruited
ABV: 4.5 IBU: 0
Golden sour ale with apricots. Brewed with brettanomyces and lactobacillus.
First seen on Friday, October 12, 2018
Style: Farmhouse Ale - Saison
ABV: 6 IBU: 0
First seen on Saturday, July 27, 2019
Style: Sour - Fruited
ABV: 5.3 IBU: 0
Mixed culture sour with Blackberries, Blueberries, Raspberries, and Tonka beans.
First seen on Sunday, July 31, 2022
Style: Wild Ale - American
ABV: 4.8 IBU: 0
First seen on Friday, December 15, 2017
Style: Farmhouse Ale - Saison
ABV: 6.6 IBU: 0
First seen on Tuesday, September 4, 2018
Style: Farmhouse Ale - Bière de Garde
ABV: 7 IBU: 0
First seen on Saturday, July 27, 2019
Style: Belgian Strong Golden Ale
ABV: 7.5 IBU: 0
A Belgian-style, strong golden ale, brewed with saccharomyces and brettanomyces. Dry-hopped with Hallertau Blanc.
First seen on Tuesday, October 1, 2019
Style: Farmhouse Ale - Saison
ABV: 5.7 IBU: 0
Saison with Brett, dry-hopped with galaxy.
First seen on Friday, July 15, 2022
Style: Farmhouse Ale - Saison
ABV: 5.7 IBU: 0
Made with pale, wheat, and rye malts, and fermented with saison yeast and two Brett strains. Dry-hopped with Nelson Sauvin and Motueka, and refermented on BC peaches.
First seen on Friday, August 5, 2022
Style: Sour - Other
ABV: 4.7 IBU: 0
Golden Sour with Coffee from Firebean Coffee Roasters. Brewed with Brettanomyces and Lactobacillus. Bottled January 2019
First seen on Sunday, February 3, 2019
Style: Farmhouse Ale - Saison
ABV: 5.32 IBU: 0
With lime and hibiscus
First seen on Thursday, February 21, 2019
Style: Sour - Fruited
ABV: 5.8 IBU: 0
A golden sour ale brewed with saccharomyces, brettanomyces, and lactobacillus. With raspberries, rhubarb, and tonka beans.
First seen on Tuesday, October 1, 2019
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