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Forked River Brewing Company

45 Pacific Ct #4, London, ON N5V 3N4, Canada
(519) 913-2337
Forked River Brewing Company
Made in London for London, Forked River Brewing Company is dedicated to delivering consistent, flavourful brews made with care.
( is a not for profit group funded by ads, like the one above, and donations from happy users)
Delivery Options

Forked River Brewing Company is offering contactless beer delivery options.
Please visit their order page
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  • Beth Adamson

    Saturday, June 15, 2024

    Amazing staff Good band And great beer and love Kyle's chicken If I lived here would come all the time Very yummy beer

  • Johanna Azuz

    Saturday, June 1, 2024

    They make some excellent beers! I have been back many times! Excellent service and Kyle's next door where you can order food and accompany your beers! I highly recommend it

  • Tom Paskey

    Saturday, April 13, 2024

    It has been a long time since I first visited Forked River and it is as good as I remembered - excellent beer and very friendly service!!!

  • Jon Chamberlain

    Wednesday, January 25, 2023

    How has it taken me so long to write a review of this magical little spot? When you spend 10 minutes or more here, I think one of the first things that comes to mind is family. The staff are a tight unit and treat the customers like one of their own. They do a great job mixing things up with a variety of events and activities (many of them family friendly). The beer itself is also top notch and they are always releasing new and exciting concoctions for the tap room. If you're just travelling through town solo and looking for a place to instantly make a new group of friends, you'll do very well here. If you're local and haven't been here here yet, it's time to change that!

  • Bruce

    Tuesday, January 30, 2024

    Great beer, lovely music and good pizza...what more could you want. We will definitely be back and with friends

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Beer List for Forked River Brewing Company Provided by Untappd!
  • Riptide Pale Ale

    Style: Pale Ale - American

    ABV: 5.7    IBU: 40

    A pale ale with a twist of rye, Riptide is made for the beer drinker that likes big flavour. The bold hop flavours blend well with the addition of rye, which lends a creamy mouthfeel and a slightly spicy finish to this hop-forward, yet well-balanced beer.

    First seen on Wednesday, April 10, 2013

  • Capital Blonde Ale

    Style: Blonde / Golden Ale - Other

    ABV: 4.7    IBU: 28

    An easy-drinking, sessionable beer that balances the sweetness of malted barley and the bitterness from North American hops. The use of a unique hop combination added late in the boil is responsible for the citrus flavour and aroma.

    First seen on Wednesday, April 10, 2013

  • Flashback

    Style: Wheat Beer - American Pale Wheat

    ABV: 4.5    IBU: 23

    Citra Rhubarb Wheat This light, refreshing American Wheat beer is a completely different take on a wheat beer. Tropical fruit in the nose and flavour pair perfectly with the slight tartness from the rhubarb. This is one smooth and quaffable beer!

    First seen on Monday, June 2, 2014

  • Full City Coffee Porter

    Style: Porter - Coffee

    ABV: 5.5    IBU: 32

    Our coffee porter has nice light chocolate notes behind the fresh-roasted coffee flavour, and features coffee beans from local roaster Fire Roasted Coffee.

    First seen on Saturday, October 25, 2014

  • Interstellar IPA

    Style: IPA - American

    ABV: 6.5    IBU: 55

    Can a great beer transcend time and space? Can it bring together people in ways not explainable by science? If any beer could do that, it would be this one. Interstellar IPA was created in honour of 'Oumuamua - the very first interstellar object ever detected in our Solar System and discovered by Londoner Rob Weryk in 2017. Lighter in both colour and body, this IPA show cases fruity, dank, and citrus characteristics.

    First seen on Thursday, February 21, 2019

  • Hansel & Brett'el

    Style: Farmhouse Ale - Saison

    ABV: 4.9    IBU: 22

    Funky and fresh, this farmhouse blonde ale has been perfecting itself in VQA chardonnay barrels for almost 6 months. Light in body, but deep in flavour, this beer is worth venturing into the deep dark woods for!

    First seen on Friday, December 12, 2014

  • LoCo: Hazy Kveik IPA

    Style: IPA - New England / Hazy

    ABV: 5.3    IBU: 45

    We partnered up with Logan Couture, Captain of the San Jose Sharks to bring you LoCo, our new Kveik Hazy IPA. This delectable Hazy IPA is a juicy and balanced mix of citrus hops that bring out the aromatic characteristics of papaya and mango and finishes with a hint of lime.

    First seen on Friday, September 25, 2020

  • Queen's Ranger

    Style: IPA - Imperial / Double

    ABV: 9.1    IBU: 100

    On October 15, 1777, Lord John Graves Simcoe took command of the Queen's Rangers . It was a well-trained light infantry unit comprising 11 companies of 30 men. The Queen's Rangers saw extensive action during the Philadelphia campaign, including a successful surprise attack (planned and executed by Simcoe) at the Battle of Crooked Billet. The Queen's Rangers still exist today as the Queen's York Rangers, now an armoured reconnaissance regiment of the Canadian Forces reserves. Our Queen's Ranger is a 9% ABV double IPA with over 100 IBU and as many late/dry hops as we could pack in. It reinforces Lord Simcoe's Revenge (our 7% ABV, 65+ IBU IPA) and pays homage to a proud history.

    First seen on Sunday, September 7, 2014

  • Wicked Wench

    Style: Stout - Other

    ABV: 5.7    IBU: 30

    Barrel Aged Bourbon Sour Stout

    First seen on Saturday, January 16, 2016

  • Hans And Franz

    Style: Pilsner - German

    ABV: 5    IBU: 38

    This beer is for all you lager lovers! Hans and Franz, our new German Pilsner, is here to Pump. You. Up! Crisp, light and refreshing, Hans and Franz has a crackery malt character that is well balanced with spicy German hops, topped with a clean lager aroma on the nose.

    First seen on Friday, September 9, 2016

  • Grumpy Peasant

    Style: Farmhouse Ale - Saison

    ABV: 5.9    IBU: 35

    This isn't your average sour beer! We start with a rye saison that blends the flavours of clove with the spiciness of the rye. Then we put it to bed in a red wine barrel and let our special sour blend work its magic for several months. The result is a wonderfully tart and spicy package that will titillate the senses!

    First seen on Friday, November 27, 2015

  • Liquid Schwartz

    Style: Schwarzbier

    ABV: 5.2    IBU: 13

    Quick! Make some space tracks to our retail store and pour some Liquid Schwartz in your emergency tank! Liquid Schwartz is the third and final beer in our first ever lager series. Schwarzbier has been brewed in central Germany since the middle ages, and no wonder why! It's delicious! Think roasty pilsner and you've pretty much got it. Not as deep and bitter as a stout or porter, but still has some of those classic flavours. A light to medium body, with plenty of dark chocolatey notes lasting right through to the finish this is a great beer to ease yourself into the winter weather.

    First seen on Thursday, November 24, 2016

  • Blackbeerd

    Style: Stout - English

    ABV: 5.5    IBU: 30

    An English-style stout with a fuller and creamier body than other commercial dry stouts. The dark grains combine with a light malt sweetness to give the impression of chocolate or coffee, though all of these flavours come from the barley itself. Jet black with a persistant tan head, this 5.3% ABV beer gives you all the flavour you expect from a proper stout, with a gentle sweetness to balance the assertive roast.

    First seen on Friday, November 15, 2013

  • Dead Parrot

    Style: Sour - Other

    ABV: 7.7    IBU: 30

    Find yourself pining for the fjords lately? Dead Parrot is an Olde English Ale that has been "resting" in red wine barrels for nearly a year, half of that with Foodland Ontario Red Tart Cherries. 7.7% ABV, and tastes like a combination of sour cherry and raisin pies. Oh my!

    First seen on Wednesday, January 27, 2016

  • Dysania

    Style: Pale Ale - American

    ABV: 5.4    IBU: 45

    Want the hoppiness of an IPA, but a lighter touch for summer's heat? Dysania will go down easy on the patio or around the camp site. Juicy hop notes of orangey citrus and tropical fruit with a resiny undercurrent, held together with a light biscuit and caramel grainy backbone. Full disclosure: this easy-drinking dry-hopped ale can make it tough to get out of bed the next morning!

    First seen on Saturday, June 25, 2016

  • Reforest Kelley

    Style: Stout - Imperial / Double

    ABV: 11.5    IBU: 42

    Bourbon barrel-aged sour imperial stout w/ black cherries

    First seen on Saturday, July 2, 2016

  • The First Day of Spring

    Style: IPA - Red

    ABV: 6.2    IBU: 45

    My friends. Don't just sit there and ruminate. It's a beautiful day outside, so come on out and welcome our bold Canadian red ale. Hopped exclusively with locally-grown varieties from Backroads Hops Farm, this amped up pale ale delivers their citrusy goodness alongside significant caramel flavours and a little residual malt sweetness. The First Day of Spring is a full-flavoured, 6.2% ABV, 45 IBU, dry-hopped red IPA.

    First seen on Thursday, February 15, 2024

  • Summer Haze

    Style: IPA - Imperial / Double New England / Hazy

    ABV: 8.5    IBU: 75

    Bringing you Summer Haze DIPA (Double IPA). Summer Haze pours with a light malt base and a thick dense white head which will lace down the glass. Aromas and flavours of ripe stonefruit, peach, slightly dank, citrus pith from the dry-hopping. Finishes dry, but with a sweet finish. Be warned, it's 8.5 % but tastes like 6! Enjoy responsibly. Lactose free and Vegan friendly.

    First seen on Saturday, May 14, 2022

  • Snowblind

    Style: IPA - New England / Hazy

    ABV: 6.3    IBU: 45

    Oops! This winter weather might *just* be our fault. We went and brewed up a delicious New England IPA with the foreboding name "SnowBlind". Super hazy and super hoppy, it's like a citrusy blizzard.... a tropical snowmageddon, perhaps? Forget about the white in the air and on the ground- get SnowBlind.

    First seen on Friday, April 20, 2018

  • Green Velveteen

    Style: IPA - Triple

    ABV: 11.1    IBU: 121

    We were happy to work with Tom on this beer, our first IIIPA. While it wasn't actually the winning recipe, we let him decide on what style of beer he wanted to do and developed this with him. We used about 70lbs of hops in this one batch, mostly Columbus, Centennial, Cascade, and Amarillo. Dangerously smooth.

    First seen on Thursday, February 15, 2018

  • Chocolate Raspberry Stout

    Style: Stout - Pastry

    ABV: 6.5    IBU: 0

    Viva Puffs, Is there a better combo? Rich Chocolate, sweet Marshmallow, and Raspberry work on so many levels. Here's our take, a Chocolate Raspberry flavoured sweet Stout! 6.5%ABV is just enough to balance out the sweetness and decadent flavourings. Pouring jet back with a dense mocha head, this one is sure to please. Dessert in a glass, absolutely!

    First seen on Friday, March 17, 2023

  • Chocolate Orange Imperial Stout

    Style: Stout - Imperial / Double

    ABV: 8.2    IBU: 0

    First seen on Saturday, December 4, 2021

  • Black Sheep 2.0

    Style: IPA - Black / Cascadian Dark Ale

    ABV: 6.5    IBU: 75

    A well-crafted black IPA, Black Sheep blends chocolate and a burst of citrus from west coast hops. A unique take on a black IPA and a perfect recovery drink during these cooler days.

    First seen on Sunday, December 15, 2019

  • Talk About the Passion

    Style: Sour - Fruited

    ABV: 4.5    IBU: 12

    How long does it take to make an R.E.M.-themed beer? Combien de temps?Apparently 4.5 years! We continue our kettle sour fruit series with Passion Fruit- already slightly acidic and highly aromatic, it's the perfect addition to our sour beer line.

    First seen on Saturday, March 17, 2018

  • Berry Mangolow

    Style: Shandy / Radler

    ABV: 2.6    IBU: 5

    Our new radler, a refreshing summer quencher with berries and mango.

    First seen on Friday, July 6, 2018


Chocolate Raspberry Stout

By Wayne Grant

Starless - Whisky Aged Imperial Stout



By Billy G

The First Day of Spring


Chocolate Raspberry Stout

By Matt Thomas

Sparton Press Pils: Dry-Hopped Pilsner


Starless - Whisky Aged Imperial Stout

By Patrick Murchison

Island Fest Lager

By Patrick Murchison

Sparton Press Pils: Dry-Hopped Pilsner

By Siegy

Wicked Wench

By Komal Patel

Hans And Franz

By Chris Polischuk

Wicked Wench

By Rohit Jain

Wicked Wench

By Vish Vish

Wicked Wench

By Oleksandr Bogachev

Interstellar IPA

By Robert H

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