Canada's Craft Brewery Map

Style: IPA - American

ABV: 6.6    IBU: 55

Assertively hopped, fruit-forward American IPA.

First seen on Sunday, July 9, 2017

Style: Sour - Other

ABV: 6.2    IBU: 5

Dry hopped American kettle sour. Notes of lemon, lime, fuzzy peach and cranberry.

First seen on Sunday, October 22, 2017

Style: Porter - American

ABV: 5.5    IBU: 28

American Oat Porter, defined by a soft chocolate mouth feel and light roast.

First seen on Sunday, May 28, 2017

Style: Pilsner - Other

ABV: 5.2    IBU: 0

Euro-style pilsner. Spicy noble hops, bread crust, floral.

First seen on Wednesday, October 17, 2018

Style: IPA - Sour

ABV: 5.4    IBU: 0

Sour IPA with pineapple, lemon, vanilla, ginger and lactose. Dry hopped with Citra and El Dorado.

First seen on Friday, February 8, 2019

Style: Pale Ale - American

ABV: 5.5    IBU: 31

Hoppy pale ale with lemon zest and earl grey tea. Notes of honey dew, bergamot and vanilla.

First seen on Wednesday, February 12, 2020

Style: Stout - Coffee

ABV: 4    IBU: 0

Session stout with enough Detour Coffee Roasters Espresso to caffeinate a horse. A radler for people with sh*t to do. Notes of COFFEE, nuts, creamy chocolate, subtle dried fruit.

First seen on Sunday, August 27, 2017

Style: Sour - Fruited

ABV: 5.4    IBU: 10

American-style kettle sour with lactose and lemon.

First seen on Saturday, June 16, 2018

Style: Pale Ale - American

ABV: 4.2    IBU: 0

Little guy crusher ale, touched with Simcoe and El Dorado

First seen on Wednesday, March 17, 2021

Style: Sour - Fruited

ABV: 4.5    IBU: 0

A low ABV sour stout with raspberry, vanilla, & lactose.

First seen on Saturday, January 5, 2019

Style: Stout - Coffee

ABV: 5.5    IBU: 0

American stout with toasted coconut, vanilla and Sitio Serra coffee. Notes of cherry, macadamia nut, caramel and milk chocolate.

First seen on Tuesday, March 26, 2019

Style: IPA - Imperial / Double

ABV: 8    IBU: 65

Aromatic Imperial IPA with low bitterness. Notes of apricot, melon, lemon and sorbet.

First seen on Wednesday, October 2, 2019

Style: Sour - Fruited

ABV: 7    IBU: 0

A tart ale with orange, pineapple, rosemary, lactose. Creamsicle, sweet tarts, rosemary.

First seen on Friday, August 9, 2019

Style: IPA - American

ABV: 7.2    IBU: 75

West coast-style IPA dry hopped with Simcoe and Amarillo. Notes of orange zest, floral, bread crust.

First seen on Monday, September 21, 2020

Style: IPA - New England / Hazy

ABV: 6.3    IBU: 55

NE-style IPA dry-hopped with Citra, El Dorado, and Enigma. Notes of orange, peach, and pineapple.

First seen on Thursday, February 21, 2019

Style: IPA - American

ABV: 6    IBU: 0

India Pale Ale with Sabro, Idaho 7 and Citra. Notes of grapefruit, coconut and lemon sherbet.

First seen on Friday, July 3, 2020

Style: Sour - Fruited

ABV: 5.8    IBU: 0

Sour ale with peach, vanilla, lactose and chai spice.

First seen on Friday, June 7, 2019

Style: Sour - Fruited

ABV: 6.5    IBU: 0

Double sour with tangerine, coconut, orange zest and vanilla. Profile: tangerine, lemon bars, Sunny D.

First seen on Friday, November 15, 2019

Style: Farmhouse Ale - Saison

ABV: 6.5    IBU: 20

Belgian farmhouse-style ale matured on sour Montmorency cherries from Niagara and American oak.

First seen on Saturday, June 3, 2017

Style: IPA - Imperial / Double New England / Hazy

ABV: 8    IBU: 70

Double IPA packed with raw oats & sticky-icky, tropical hops. DOUBLE THE DANKNESS.

First seen on Thursday, October 7, 2021

Style: IPA - New England / Hazy

ABV: 6    IBU: 65

IPA hopped with a harmonious blend of Cashmere, El Dorado & Sorachi Ace. Profile: Creamsicle, Jolly Ranchers, coconut.

First seen on Tuesday, April 20, 2021

Style: IPA - White / Wheat

ABV: 6.2    IBU: 40

a bright America-style IPA, brewed with a large percentage of malted and and flaked wheat. Assertively dry-hopped with Citra, Idaho 7 and Comet.

First seen on Monday, September 18, 2017

Style: Pilsner - Other

ABV: 5    IBU: 0

Pilsner-style lager dry-hopped with Motueka.

First seen on Friday, April 24, 2020

Style: IPA - White / Wheat

ABV: 6.5    IBU: 33

White IPA conditioned on western red cedar & lemon zest. Apricot, black pepper, cedar, lemon.

First seen on Friday, May 18, 2018

Style: Wheat Beer - Witbier / Blanche

ABV: 5.1    IBU: 0

Belgian-style white ale brewed w/ spices.

First seen on Sunday, July 14, 2019