Style: IPA - American
ABV: 6.6 IBU: 55
Assertively hopped, fruit-forward American IPA.
First seen on Sunday, July 9, 2017
Style: Sour - Other
ABV: 6.2 IBU: 5
Dry hopped American kettle sour. Notes of lemon, lime, fuzzy peach and cranberry.
First seen on Sunday, October 22, 2017
Style: Porter - American
ABV: 5.5 IBU: 28
American Oat Porter, defined by a soft chocolate mouth feel and light roast.
First seen on Sunday, May 28, 2017
Style: Pilsner - Other
ABV: 5.2 IBU: 0
Euro-style pilsner. Spicy noble hops, bread crust, floral.
First seen on Wednesday, October 17, 2018
Style: IPA - Sour
ABV: 5.4 IBU: 0
Sour IPA with pineapple, lemon, vanilla, ginger and lactose. Dry hopped with Citra and El Dorado.
First seen on Friday, February 8, 2019
Style: Pale Ale - American
ABV: 5.5 IBU: 31
Hoppy pale ale with lemon zest and earl grey tea. Notes of honey dew, bergamot and vanilla.
First seen on Wednesday, February 12, 2020
Style: Stout - Coffee
ABV: 4 IBU: 0
Session stout with enough Detour Coffee Roasters Espresso to caffeinate a horse. A radler for people with sh*t to do. Notes of COFFEE, nuts, creamy chocolate, subtle dried fruit.
First seen on Sunday, August 27, 2017
Style: Sour - Fruited
ABV: 5.4 IBU: 10
American-style kettle sour with lactose and lemon.
First seen on Saturday, June 16, 2018
Style: Pale Ale - American
ABV: 4.2 IBU: 0
Little guy crusher ale, touched with Simcoe and El Dorado
First seen on Wednesday, March 17, 2021
Style: Sour - Fruited
ABV: 4.5 IBU: 0
A low ABV sour stout with raspberry, vanilla, & lactose.
First seen on Saturday, January 5, 2019
Style: Stout - Coffee
ABV: 5.5 IBU: 0
American stout with toasted coconut, vanilla and Sitio Serra coffee. Notes of cherry, macadamia nut, caramel and milk chocolate.
First seen on Tuesday, March 26, 2019
Style: Sour - Fruited
ABV: 7 IBU: 0
A tart ale with orange, pineapple, rosemary, lactose. Creamsicle, sweet tarts, rosemary.
First seen on Friday, August 9, 2019
Style: IPA - Imperial / Double
ABV: 8 IBU: 65
Aromatic Imperial IPA with low bitterness. Notes of apricot, melon, lemon and sorbet.
First seen on Wednesday, October 2, 2019
Style: IPA - American
ABV: 7.2 IBU: 75
West coast-style IPA dry hopped with Simcoe and Amarillo. Notes of orange zest, floral, bread crust.
First seen on Monday, September 21, 2020
Style: IPA - New England / Hazy
ABV: 6.3 IBU: 55
NE-style IPA dry-hopped with Citra, El Dorado, and Enigma. Notes of orange, peach, and pineapple.
First seen on Thursday, February 21, 2019
Style: IPA - American
ABV: 6 IBU: 0
India Pale Ale with Sabro, Idaho 7 and Citra. Notes of grapefruit, coconut and lemon sherbet.
First seen on Friday, July 3, 2020
Style: Sour - Fruited
ABV: 5.8 IBU: 0
Sour ale with peach, vanilla, lactose and chai spice.
First seen on Friday, June 7, 2019
Style: Sour - Fruited
ABV: 6.5 IBU: 0
Double sour with tangerine, coconut, orange zest and vanilla. Profile: tangerine, lemon bars, Sunny D.
First seen on Friday, November 15, 2019
Style: Farmhouse Ale - Saison
ABV: 6.5 IBU: 20
Belgian farmhouse-style ale matured on sour Montmorency cherries from Niagara and American oak.
First seen on Saturday, June 3, 2017
Style: IPA - Imperial / Double New England / Hazy
ABV: 8 IBU: 70
Double IPA packed with raw oats & sticky-icky, tropical hops. DOUBLE THE DANKNESS.
First seen on Thursday, October 7, 2021
Style: IPA - New England / Hazy
ABV: 6 IBU: 65
IPA hopped with a harmonious blend of Cashmere, El Dorado & Sorachi Ace. Profile: Creamsicle, Jolly Ranchers, coconut.
First seen on Tuesday, April 20, 2021
Style: Pale Ale - New England / Hazy
ABV: 5.6 IBU: 0
Hazy pale ale, dry-hopped with Citra, Galaxy & Sabro. Profile: Fresh citrus, coconut, Chanel No. 5.
First seen on Friday, October 6, 2023
Style: IPA - White / Wheat
ABV: 6.2 IBU: 40
a bright America-style IPA, brewed with a large percentage of malted and and flaked wheat. Assertively dry-hopped with Citra, Idaho 7 and Comet.
First seen on Monday, September 18, 2017
Style: Pilsner - Other
ABV: 5 IBU: 0
Pilsner-style lager dry-hopped with Motueka.
First seen on Friday, April 24, 2020
Style: IPA - White / Wheat
ABV: 6.5 IBU: 33
White IPA conditioned on western red cedar & lemon zest. Apricot, black pepper, cedar, lemon.
First seen on Friday, May 18, 2018
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Reviews