Canada's Craft Brewery Map

Style: IPA - American

ABV: 6.6    IBU: 66

HRB's take on a classic West Coast Style IPA. Huge hop aroma bursting with notes of citrus and tropical fruits. Malt character is understated, and it finishes dry to let the layered hop flavors and aromas take center stage.

First seen on Saturday, January 25, 2014

Style: Pale Ale - American

ABV: 5.5    IBU: 61

A very quaffable West Coast style APA with a crisp malt character with hints of Citrus and Pine. With fresh Pineapples added, it provides an ever so subtle sweet Pineapple taste on the back end.

First seen on Saturday, February 23, 2013

Style: IPA - American

ABV: 7    IBU: 78

Cordelia is a very juicy and citrussy American IPA brewed with all Citra and Mosaic hops. The Citra and Mosaic hops give Cordelia wonderful flavours and aromas of Tangerine, Passionfruit, and Grapefruit. To add an even definite citrussy flavour, 84 pounds of real Grapefruit were added post fermentation. Cordelia is brewed to 7% ABV and 78 IBUs.

First seen on Sunday, March 4, 2018

Style: Wheat Beer - Hefeweizen

ABV: 5.1    IBU: 12

A classic Hefewiezen brewed with 50% Wheat and 50% Pilsner Malt. 336 Pounds of Blood Orange added post fermentation.

First seen on Wednesday, April 6, 2016

Style: Fruit Beer

ABV: 5.4    IBU: 14

An extremely easy drinking and refreshing fruit beer that is brewed with all fresh Blueberries and NO artificial extract. The colour of this Blueberry is deep Purple, all due to the real Blueberries added post fermentation.

First seen on Saturday, July 21, 2012

Style: IPA - Red

ABV: 6.5    IBU: 55

Red Coat is HRB's take on a bold West Coast style Amber Ale. It pours a deep amber colour with hints of Chocolate and Biscuit, with heavy Citrus notes from the American hops used.

First seen on Monday, January 6, 2014

Style: Porter - Imperial / Double

ABV: 8.2    IBU: 32

One of HRB's Flagship beers, the Imperial Vanilla Porter is sure to please. It has moderate malt roastiness with a wonderful Chocolate characater. The star of the show is the savoury Vanilla flavours from the Madagascar Vanilla beans added to the beer.

First seen on Friday, December 7, 2012

Style: California Common

ABV: 5.3    IBU: 37

HRB's Steam Ale is a Hybrid beer. It's brewed with a clean Lager yeast, but fermented at Ale temperatures. It's brewed with all Northern Brewer hops and balanced by a smooth and sweet malt character that has a rich, biscuity and light caramel flavour. Dry finish with lingering bitterness. And this beer is brewed in loving memory of my amazing Father, which is him on the label. The name "Gammie" is what all four of his Grandkids called him.

First seen on Monday, June 4, 2012

Style: Sour - Berliner Weisse

ABV: 3.2    IBU: 4

A Berliner Weisse kettle soured with our house strain of Lactobacillus and 340 pounds of Raspberries added post fermentation.

First seen on Friday, September 2, 2016

Style: Stout - Oatmeal

ABV: 5.2    IBU: 30

Back In Black is an Oatmeal Stout that pours with chocolate milk colored head, and is almost opaque black with ruby highlights. The aroma presents chocolate malt and coffee, with a touch of molasses. It has a slight hint of Black Licorice from the Star Anise that is used in the brewing process.

First seen on Sunday, January 19, 2014

Style: Pilsner - Czech

ABV: 5.5    IBU: 44

1914 is a Czech style Pilsner brewed with all Czech Saaz hops. It pours a golden straw colour with a slightly bready character with bitterness balanced by the Saaz hops. Clean, crisp, and refreshing!

First seen on Friday, February 23, 2018

Style: Brown Ale - American

ABV: 6    IBU: 62

HRB's take on a bold and hoppy Brown Ale.

First seen on Friday, October 17, 2014

Style: Bitter - Extra Special / Strong (ESB)

ABV: 5.5    IBU: 40

This English Pale Ale displays an earthy and herbal hop character from the East Kent Golding hops used.  It has a complex malt profife with medium hop bitterness.

First seen on Sunday, January 19, 2014

Style: Blonde Ale

ABV: 5.3    IBU: 23

An easy drinking amd sessionable Golden Ale, dry hopped with local Cascade hops from Luna Hop Farm.

First seen on Monday, March 23, 2015

Style: Stout - Russian Imperial

ABV: 10.1    IBU: 77

First seen on Wednesday, October 2, 2013

Style: IPA - American

ABV: 7    IBU: 70

West Coast style IPA brewed with fresh hops grown right at Hammond River Brewing.

First seen on Tuesday, September 16, 2014

Style: IPA - American

ABV: 6.5    IBU: 70

An American IPA brewed with all Summit hops to give it aromas of Orange, Pink Grapefruit, and Tangerine. Also added is freshly zested Grapefruit peel. Since this was brewed with all Summit hops, and the highest summit in New Brunswick is Mount Carleton, the name seemed fitting.

First seen on Friday, March 17, 2017

Style: IPA - Imperial / Double

ABV: 8.4    IBU: 162

First seen on Tuesday, May 27, 2014

Style: Pumpkin / Yam Beer

ABV: 5.3    IBU: 23

First seen on Friday, November 9, 2012

Style: Stout - White / Golden

ABV: 7.2    IBU: 37

A White Stout brewed with local Java Moose Foghorn Coffee, Madagascar Vanilla Beans, and lots of fresh Cacao Nibs.

First seen on Friday, November 13, 2015

Style: Stout - Imperial / Double

ABV: 8    IBU: 60

Brewed with Oats, Local Coffee, Cacao Nibs, and Applewood Smoked Bacon.

First seen on Monday, January 5, 2015

Style: IPA - American

ABV: 6.5    IBU: 60

Brewed with all Canadian 2 Malt and Australian Galaxy hops. The Galaxy hops provide flavour and aromas of Citrus and Passionfruit.

First seen on Saturday, May 20, 2017

Style: Porter - Coffee

ABV: 6.3    IBU: 36

Brewed with all Foghorn Coffee Beans from Java Moose.

First seen on Saturday, May 12, 2012

Style: IPA - New England / Hazy

ABV: 4.9    IBU: 41

This beer is called "The Same One" and is a New England Session IPA. It was brewed with all Australian Eclipse hops and is extremely fruit/citrus forward. It comes in at 4.9% ABV and 41 IBUs

First seen on Thursday, February 3, 2022

Style: Lager - Pale

ABV: 5.4    IBU: 20

A crisp Lager brewed with a copious amount of Basmati Rice.

First seen on Friday, April 23, 2021