Canada's Craft Brewery Map

Style: Pale Ale - American

ABV: 5.6    IBU: 55

Mickey Finn's American Pale Ale is a balanced hoppy pale ale that offers a delightful citrus aroma followed by a sweet malt finish. Inspired by the rich history of our flagship pub’s location at 112 Prince William Street in Saint John, NB. Mickey Finn pays homage to Michael “Mickey” Finn who operated M.A Finn-Wines and Liquors Emporium at that location from 1880 until his death in 1904. Brewed with Pilsner, Vienna Flaked Wheat, Caramalt Malt, and hopped with Summit, Centennial, Citra, & Mosaic Hops. Dryhopped with Citra and Mosaic.

First seen on Monday, April 1, 2019

Style: Red Ale - Other

ABV: 4.6    IBU: 22

Lady Aberdeen’s Irish Red is an easy drinking Irish Red Ale. Crafted with care, this beer offers a rich biscuity malt flavour and a subtle sweet dry finish, characteristic of the style. Inspired by the Hotel Aberdeen, originally located above our flagship pub at 112 Prince William Street in Saint John NB. The hotel was named after the visit of Lord and Lady Aberdeen in 1894. Brewed with Pilsner, Crystal Medium, Vienna, Maris Otter, Carafoam and Roasted Barley. Then lightly hopped with Centennial and East Kent Golding.

First seen on Wednesday, June 5, 2019

Style: Bitter - Extra Special / Strong (ESB)

ABV: 5.1    IBU: 40

Cask And Kettle's Pub Ale is a moderately bitter, malt forward pub ale brewed with a blend of Marris Otter and Pilsner base malt along with Caramalt and Crystal Medium The beer has a refreshing biscuity malt aroma and wonderful floral notes from a generous dry hop with Willamette hops along with Fuggle and Cascade. It pours a brilliant copper color with a soft white head that helps enhance the aroma from the blend of UK malt, hops, and yeast used in this beer. With a medium body, light carbonation, and smooth finish balanced between the biscuity malt and floral hops this beer is sure to leave you looking for another.

First seen on Thursday, October 10, 2019

Style: IPA - American

ABV: 6.4    IBU: 64

John Dunn's Westcoast IPA is brewed with Pilsner Malt, Marris Otter, Crystal Medium, and Wheat Flakes. Hopped with Simcoe, Cascade, and Centennial, and Dry Hopped with Cascade and Citra

First seen on Friday, June 4, 2021

Style: IPA - New England / Hazy

ABV: 6.4    IBU: 35

Juicy In The Sky is a New England Hazy IPA brewed with Marris Otter, Carafoam, Flaked Wheats and Oats. The main star in this "Hop Juice" is the Hops and this bad boy has plenty. Centennial, Chinook, and Mosaic make up the boil and hot steep, while the real star is the dry hop with plenty of Chinook, Mosaic, and Citra. Juicy, Citrusy, and Dank this beer is just what Hop Heads are looking to order.

First seen on Thursday, August 1, 2024

Style: Brown Ale - Other

ABV: 4.4    IBU: 20

Cask & Kettle Honey Brown is an easy drinking Honey Brown Ale brewed with Pale Wheat, Vienna, Dark and Honey Malt and Hopped with Fuggle and Summit and finished off with thirty pounds of local Hewitt Products Honey.

First seen on Monday, November 20, 2023

Style: Porter - Smoked

ABV: 5.8    IBU: 25

Smoke on the Porter is brewed with Marris Otter, Crystal 80, Roasted Barley and Smoked Wheat for a slight smoke flavour, while hopped with Fuggle and Summit Hops and finished with shredded licorice root.

First seen on Friday, April 26, 2024

Style: Wheat Beer - American Pale Wheat

ABV: 4.3    IBU: 20

Cask & Kettle's American Wheat is a light and refreshing American Wheat Ale brewed with wheat malt, pilsner, and flaked wheat. Hopped with Mosaic and Cascade along with fresh ground orange peel, coriander, and star anise, this beer is perfect for a hot summer day.

First seen on Saturday, June 15, 2024

Style: Bitter - Session / Ordinary

ABV: 4.5    IBU: 39

Cask and Kettle’s Wee Pub Ale, inspired by our original Pub Ale (an ESB) is a more traditional Bitter with an ABV of 4.5% and IBU of 39. This Ale pays homage to my Yorkshireman Father who grew up drinking this style of beer in Northern England. Following in the footsteps of its big brother, Wee Pub Ale is a malt forward pub ale brewed with Marris Otter, Pilsner, Crystal Medium & Caramalt malt; and hopped with Simcoe, Perle & Northern Brewer; and finished off with a generous dryhop of Willamette. A medium body, copper colour with biscuity malt and floral hops - this approachable pub ale is sure to leave you looking for another. Cheers Dad. You can stop bugging me about brewing you a beer now - Mike

First seen on Friday, July 12, 2024

Style: Sour - Fruited

ABV: 5.5    IBU: 12

Raspberry Beret is a Dry-Hopped Raspberry Kettle Sour. Brewed with Marris Otter and Wheat Flakes and hopped with Cascade, Citra and Mosaic, Hisbiscus Flower and then dry-hopped with Citra, Mosaic and Raspberry purée. This Kettle Sour starts dry and finishes with a mild raspberry flavour and citrus finish. Light, crisp and dry this refreshing sour will leave you wanting another.

First seen on Thursday, February 13, 2025