Canada's Craft Brewery Map

Style: IPA - American

ABV: 6.6    IBU: 75

Clear, amber and dry, this modern example of an American-style IPA bursts with big tropical, citrusy flavours with assertive bitterness and balanced malt character. Dry-hopped twice with Cry+Regular Amarillo, Cryo+Regular Mosaic, Citra, and Lemondrop.

First seen on Saturday, January 26, 2019

Style: Wheat Beer - American Pale Wheat

ABV: 5    IBU: 23

2020 Alberta Beer Awards Bronze Medal Winner. This American-style wheat beer pours golden with a white, foamy head, and features prominent citrus, stone fruit, and bread aroma. This beer has a light, refreshing body with moderate carbonation and a dry but soft bread-flavoured finish and mild grain aftertaste.

First seen on Saturday, July 21, 2018

Style: Brown Ale - English

ABV: 5.5    IBU: 32

2019 Canadian International Beer Festival Gold Winner. Formerly known as Coconut Brown, this beer overlays sweet, fresh, house-toasted coconut on a nutty brown base beer, with flavours of milk chocolate, caramel and toast, on a mildly bitter backbone with a dry finish.

First seen on Monday, October 15, 2018

Style: Kölsch

ABV: 4.4    IBU: 23

Flavourful but easy drinking, our Kölsch-style ale is clean and crisp with a slightly sweet grainy flavour and a dry finish. Based on the pilsner style, but fermented with ale yeast and lagered for several weeks, this beer has a pleasant, soft and surprisingly refreshing flavour profile that makes it stand tall beside its lager brethren.

First seen on Saturday, December 8, 2018

Style: Spiced / Herbed Beer

ABV: 4.4    IBU: 21

The return of a fan-favourite! We’ve infused our Little Bear with Motherlode Coffee (Calgary, AB) using their No Closets Pride Blend! This Coffee Crisp candy bar in a glass brings in milk chocolate, toffee, honey and caramel notes with no harsh coffee bitterness.

First seen on Sunday, December 30, 2018

Style: IPA - Cold

ABV: 6.8    IBU: 50

For this year’s International Women’s Day brew, we are collaborating with XHale Brew Co to create our own take on a very new style, the “Cold IPA”, which is sweeping across the USA but has yet to make its mark on Alberta. This mixed style combines aspects of both a European Lager and a West Coast IPA to create a very unique brew that is light in colour, crisp in finish, and heavy on hops. What better way to showcase this year’s Pink Boots hop blend? Our annual Pink Boots Brew is used to re-establish the conversation around women empowerment and inclusion in the brewing industry and we’ve teamed up with XHale Brew Co to help expand our reach with this important message.

First seen on Tuesday, March 8, 2022

Style: Red Ale - American Amber / Red

ABV: 5.5    IBU: 24

Our red ale takes cues from the classic Irish Red style, employing a hint of roasted barley for colour and taste atop a base of sweeter caramel malts with a deliberate underlying bitterness that keeps the beer palatable adding a pleasant aftertaste.

First seen on Thursday, December 20, 2018

Style: Pale Ale - American

ABV: 5    IBU: 30

Our Smoke on the Lauter is a medium-bodied oat pale ale with restrained American hops and smokey aromas and flavour over a pleasant base beer with a soft, pleasant mouthfeel. The smoke in this beer dominates but is not harsh or acrid, and features a toasty, woody character reminiscent of campfire, which interplays wonderfully with the malts and nutty oat flavours.

First seen on Thursday, May 3, 2018

Style: Sour - Berliner Weisse

ABV: 3.3    IBU: 7

A hazy, tart and crackery Kettle Sour with a hint of lemon. Try this traditional sour on its own or with our house made fruit syrups! A modern take on German Berliner-weisse with a tart acidity and surprising level of flavour and body for such a low alcohol beer, with plenty of malty, husky grain flavour and a pale yellow colour with some haze. Originally called Kettle Sour #2, Jumpingpound is the basis for nearly all of our Barrel-Aged Sour and Barrel-Aged Fruited Sour beers. We are bringing this classic back in its unadulterated form with a fancy new name, emphasizing the importance of the connection to nature and the versatility of this product that has been around all along, but quietly in the background.

First seen on Thursday, April 14, 2022

Style: Fruit Beer

ABV: 5.5    IBU: 19

2023 Alberta Beverage Awards - Judges' Selection. A refreshing Belgian-style blonde ale with raspberry and a custom blend of American hops. Underlying the fruit and bready malt flavours is a spicy Belgian yeast character.

First seen on Friday, July 17, 2020

Style: IPA - Imperial / Double New England / Hazy

ABV: 8    IBU: 59

New England-style Double IPA dosed with mangos and habaneros to create a bright, juicy, and tropical summer treat with just enough heat to make your taste buds tingle.

First seen on Thursday, July 8, 2021

Style: Porter - American

ABV: 5.9    IBU: 32

A classic, no-frills example of an American Porter. No cacao nibs, no lactose, no fruits, just a delicious classic Porter that wants to be a Porter. Rich, complex dark malt character with notes of toasted caramel, coffee and chocolate overlaid by a pleasant floral and citrus hop character.

First seen on Sunday, December 9, 2018

Style: Lager - Vienna

ABV: 5    IBU: 23

This rich and malty lager highlights some of the fantastic malt grown and produced on our very own prairie lands. Expect a strong malty flavour with notes of chocolate, caramel, cracker and biscuit, with a sweeter profile based on the lager yeast.

First seen on Monday, July 27, 2020

Style: Sour - Fruited

ABV: 3.3    IBU: 7

This fruited kettle sour was first created last summer to celebrate Pride Week and due to extremely popular demand, it has returned in even more glorious fashion! We took our Jumpingpound Kettle Sour and refermented it over 90 pounds of blueberry puree before adding a hint of lemon zest and vanilla to create an extremely approachable sour beer. Bursting with fruity citrus and berry notes paired with a delicately tart and full mouthfeel, this beer is sure to surprise many and blow away preconceived notions towards sour beers.

First seen on Wednesday, August 25, 2021

Style: Fruit Beer

ABV: 4    IBU: 20

What was originally a cask produced for Rocky Mountain Wine and Food Festival 2019, we have now scaled up this beer to serve in our taproom for the Summer months. A citrus-forward hazy wheat beer blended with orange and cranberry juices.

First seen on Thursday, October 17, 2019

Style: Sour - Berliner Weisse

ABV: 3.3    IBU: 7

The first beer in our Sour Expedition highlights unique and experimental hop varieties to create a delicious sensory experience that is more than the sum of its parts. From the base Jumpingpound sour with its crackery and lemony notes with signature tartness we elevated the journey by dry-hopping with HBC 472, Cryo Mosaic, and African Queen. We chose such expressive hops to match the layered sourness that comes from modern kettle souring techniques - balancing the sour notes with the bitter notes without overpowering either. The result is a sessionable, pleasant dry-hopped sour that can be enjoyed anywhere.

First seen on Friday, October 14, 2022

Style: IPA - New England / Hazy

ABV: 6.2    IBU: 5

This hazy IPA utilizes 3 varieties of South African hops: Southern Star, Southern Passion, and African Queen. With a soft mouthfeel, bright juicy tropical flavours and very low bitterness, this beer will be sure to whet even the most parched whistles.

First seen on Thursday, September 28, 2023

Style: Porter - Imperial / Double Baltic

ABV: 10.3    IBU: 36

We took Desperate Times, our unique take on a Baltic Porter and aged it in a single barrel that once held California Zinfandel (2018 vintage), bringing mellow dark fruit, vanilla, and toast undertones to an already rich and delicious porter. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content. At over 10%, this beer brings a fair amount of alcoholic heat that is beautifully balanced and mellowed from its extended barrel-aging time of 1 year. The resulting flavours resemble that of a glass of sherry or port with plenty of oak, vanilla, toast, and dark fruit notes.

First seen on Tuesday, February 8, 2022

Style: Lager - American Light

ABV: 3.5    IBU: 8

A bold expression of subtle changes - this low-alcohol, low-calorie, low-carbohydrate lager style beer is dry-hopped for beautiful hop aroma and flavour without the crazy buzz. Per 150mL: 43 cal 2.7 g carbs | Per 250mL: 72 cal 4.5 g carbs | Per 473mL: 135 cal 8.5 g carbs

First seen on Wednesday, March 8, 2023

Style: Porter - Imperial / Double Baltic

ABV: 10.3    IBU: 36

We took Desperate Times, our unique take on a Baltic Porter, the 100th batch of beer brewed at Prairie Dog Brewing and aged it for 5 months in Tennessee Whiskey barrels, bringing bold yet smooth whiskey characteristics to an already rich and delicious beer. The malty sweet chocolate and light roastiness serve to introduce the warming backbone of its 10.3% ABV. Lagered and barrel-aged, this beer is smooth and crisp, yet full bodied and deceptively easy drinking for its alcohol content.

First seen on Tuesday, February 8, 2022

Style: Stout - Imperial / Double

ABV: 10.4    IBU: 77

A blend of 15-month bourbon barrel-aged and 3-month stainless-aged imperial stouts, further bottle-aged for 2.5 years. A deceptively smooth, full-bodied drinking experience without the sharpness of younger examples. Named for the atmospheric phenomenon that was originally coined in Alberta; Strong Thermal Emission Velocity Enhancement (S.T.E.V.E. for short), which appears as a ribbon of light across the sky. From its Aurora-watching inspiration, this barrel-aged imperial stout’s name represents a long process of studying and the amazing discoveries happening right here in Alberta in the sky and in brewery barrels. This big beautiful beer showcases what some patience and childlike wonder will do.

First seen on Wednesday, November 23, 2022

Style: Belgian Strong Dark Ale

ABV: 10.3    IBU: 22

2023 Alberta Beverage Awards - Judges' Selection. Our annually released Midnight Combine is a strong, Belgian-style dark ale aged in American oak barrels for at least 3 months and allowed to undergo a secondary ferment through an inoculation with Brettanomyces yeast. The result is a blend of chocolate and subtle burned sugar paired with a mild wine-like acidity and complex blend of spicy phenols. Wood aging adds another dimension to this beer, making it bear some resemblance to a big, dark wine. This beer has been conditioned in the bottle and will continue to evolve as the beer ages, and is intended for cellaring for up to 3 years.

First seen on Thursday, December 1, 2022

Style: Pilsner - Italian

ABV: 4.6    IBU: 38

An annual fresh hopped (wet-hopped) beer showcasing local Water Valley Hops - from vine to whirlpool in less than 6 hours! This beer shows off an awesome local ingredient many people don’t realize are grown right here in Alberta - Hops! This year we are drawing attention to the aromas and flavours of the hops on a lighter grain bill and lager yeast of an Italian Pilsner.

First seen on Friday, October 13, 2023

Style: IPA - American

ABV: 7    IBU: 75

This beer uses the same malt bill as our Flagship Tail Twitcher but we switched the hopping regiment by adding more hops in the first dry hop and doing a second dry hop when the beer was cold (the last step before carbonation. We also switched to an American ale yeast in place of the English ale yeast we have used in our Tail Twitchers since day one.

First seen on Monday, October 23, 2023

Style: Wheat Beer - Other

ABV: 5.5    IBU: 0

First seen on Wednesday, October 18, 2023