Canada's Craft Brewery Map

Style: Sour - Other

ABV: 4.5    IBU: 15

Wild Canadian cranberries can be found growing on low-lying vines in beds created by alpine glacial deposits. The addition of Canadian cranberries to our kettle sour made with fresh Rocky Mountain water gives you a tart and crisp beer to enjoy anytime.

First seen on Saturday, November 25, 2017

Style: IPA - American

ABV: 6    IBU: 70

Named for Moraines, which are masses of rocks and sediment carried down and deposited by glaciers, this West Coast IPA has been loaded with a combination of Northwest hops and brewed with fresh Rocky Mountain water. Expect notes of citrus, passion fruit, and apricot, paired with the aroma of pine and tropical fruit.

First seen on Friday, June 1, 2018

Style: Porter - English

ABV: 6    IBU: 30

Parkway Porter pays tribute to the mountain highway between Hinton and Jasper and beyond. It is brewed with Red Shed Malting’s small batch Rocky Mountain and Chocolate Malt combined with Rahr 2-row and UK Black Patent malt giving this medium bodied classic hints of chocolate and coffee. Mildly hopped with traditional hops from the UK lend to a well balanced beer without being overly bitter.

First seen on Sunday, September 24, 2017

Style: IPA - New England / Hazy

ABV: 6.5    IBU: 40

First seen on Thursday, June 18, 2020

Style: Wheat Beer - Hefeweizen

ABV: 4.2    IBU: 0

First seen on Saturday, July 15, 2017

Style: Pale Ale - American

ABV: 5.5    IBU: 35

Brewed with Canadian malts and American hops, this a clean/balanced beer and a great introduction for newcomers to the craft beer world.

First seen on Saturday, July 8, 2017

Style: Lager - Helles

ABV: 4.5    IBU: 0

First seen on Monday, February 3, 2020

Style: Pale Ale - XPA (Extra Pale)

ABV: 5    IBU: 37

First seen on Sunday, April 11, 2021

Style: Red Ale - Imperial / Double

ABV: 8.5    IBU: 85

First seen on Sunday, May 26, 2019

Style: IPA - Imperial / Double

ABV: 9.5    IBU: 130

The line that forms the highest points of a mountain ridge helps best describe what you are about to drink. Using Columbus, Mosaic, and Citra hops, this West Coast Imperial IPA peaks with big hop flavour and aroma.

First seen on Thursday, March 15, 2018

Style: Lager - American Light

ABV: 4.5    IBU: 15

First seen on Saturday, May 1, 2021

Style: Altbier - Traditional

ABV: 5    IBU: 0

First seen on Saturday, September 2, 2017

Style: Kölsch

ABV: 5    IBU: 0

First seen on Saturday, April 21, 2018

Style: Sour - Fruited Gose

ABV: 4.5    IBU: 0

First seen on Thursday, May 2, 2019

Style: Cream Ale

ABV: 4.6    IBU: 15

First seen on Monday, April 19, 2021

Style: IPA - New England / Hazy

ABV: 6    IBU: 40

First seen on Thursday, April 2, 2020

Style: Stout - Other

ABV: 5.5    IBU: 35

Our second annual collaboration with our friends at JACEK Chocolate Couture. This year we have taken pure cocoa powder supplied by JACEK and added salted pretzels to produce this chocolaty, full bodied stout.

First seen on Saturday, November 24, 2018

Style: Lager - IPL (India Pale Lager)

ABV: 5.5    IBU: 0

First seen on Saturday, May 25, 2019

Style: Stout - Other

ABV: 7    IBU: 30

First seen on Thursday, November 26, 2020

Style: Stout - Other

ABV: 7.5    IBU: 45

First seen on Thursday, November 14, 2019

Style: Blonde / Golden Ale - Other

ABV: 3.5    IBU: 0

First seen on Sunday, May 22, 2022

Style: IPA - Imperial / Double New England / Hazy

ABV: 8    IBU: 53

First seen on Sunday, December 19, 2021

Style: IPA - Session

ABV: 5    IBU: 45

This session hazy is brewed with a blend of 7 hops and the addition of Phatasm, a powder made from New Zealand grapes that unlocks the rich tropical aromas in the hops giving a tropical overload of ripe mango, guava, papaya and citrus.

First seen on Friday, May 19, 2023

Style: Stout - Imperial / Double

ABV: 8.8    IBU: 0

First seen on Monday, November 29, 2021

Style: IPA - American

ABV: 6.5    IBU: 90

As we gather together to celebrate our 6th anniversary, we want to commemorate it with another special label created by our talented friend Dallas LaRose Fine Art. With the combination of late addition and dry hop, hops Strata and Paradigm bring dank flavour and aroma with underlying notes of strawberry, bubble gum, grapefruit, and sage.

First seen on Monday, July 10, 2023