Canada's Craft Brewery Map

Style: IPA - New England / Hazy

ABV: 7    IBU: 0

Tropical Hazy IPA double dry hopped with Cashmere & Sabro. 2022 gold medal winner for best Hazy IPA.

First seen on Saturday, June 13, 2020

Style: IPA - New England / Hazy

ABV: 6.7    IBU: 0

Hazy IPA double dry hopped with Citra & Chinook

First seen on Friday, May 22, 2020

Style: Lager - Amber / Red

ABV: 5.5    IBU: 0

Malt forward American lager with Munich and rye malts from Riverbend Malt House.

First seen on Sunday, May 17, 2020

Style: Lager - American

ABV: 4.2    IBU: 0

Light American lager brewed with local heirloom corn

First seen on Friday, May 22, 2020

Style: IPA - American

ABV: 6.8    IBU: 0

Clean West Coast IPA. Elani in the whirlpool. Dry hopped with Mosaic and LupoCore Krush.

First seen on Friday, November 12, 2021

Style: Sour - Fruited

ABV: 7.4    IBU: 0

Imperial sour ale fermented with pink guava

First seen on Wednesday, August 11, 2021

Style: Brown Ale - Other

ABV: 5.8    IBU: 0

Oat brown ale finished with roasted pecans and Madagascar vanilla beans

First seen on Saturday, November 28, 2020

Style: IPA - Imperial / Double New England / Hazy

ABV: 8.3    IBU: 0

Imperial Hazy IPA double dry hopped with Mosaic

First seen on Friday, January 20, 2023

Style: Wheat Beer - Witbier / Blanche

ABV: 4.8    IBU: 0

Our classic citrus Belgian wheat; brewed with oats for a smooth, creamy body; layered with orange peel and a hint of coriander.

First seen on Tuesday, May 11, 2021

Style: IPA - Session

ABV: 4.8    IBU: 0

Session IPA double dry hopped with Citra and Krush

First seen on Saturday, May 16, 2020

Style: Pumpkin / Yam Beer

ABV: 6.5    IBU: 0

Belgian Style ale with pumpkin spice

First seen on Saturday, September 26, 2020

Style: Lager - Mexican

ABV: 4.5    IBU: 0

A classic Mexican lager brewed with flaked maize

First seen on Wednesday, August 17, 2022

Style: Pilsner - Other

ABV: 3.8    IBU: 0

In collaboration with the MoCo Show. Brewed with flaked rice, its an easy-drinking, crystal clear, extra pale lager. If you like macro lagers, this is the beer for you!

First seen on Friday, September 23, 2022

Style: IPA - New Zealand

ABV: 7.3    IBU: 0

Hazy IPA loaded with New Zealand Motueka, Rakau, and Nelson Sauvin.

First seen on Saturday, December 21, 2024

Style: Bock - Hell / Maibock / Lentebock

ABV: 6.6    IBU: 0

The official beer of spring tidings! A traditional strong lager brewed over the course of three months for a smooth, malty & balanced German style lager. Prost!

First seen on Wednesday, April 28, 2021

Style: Wheat Beer - American Pale Wheat

ABV: 5.2    IBU: 0

Citrus-packed American wheat loaded with lemon, orange, and lime peel and Krush hops. Light, crisp, and refreshing, built to drink all day or mix the ultimate shandy

First seen on Wednesday, June 29, 2022

Style: Lager - Fruited

ABV: 4.4    IBU: 0

Our classic lager conditioned on fresh strawberries from Butler's Orchard

First seen on Friday, June 18, 2021

Style: Shandy / Radler

ABV: 4    IBU: 0

First seen on Saturday, August 24, 2024

Style: Lager - American

ABV: 4.2    IBU: 0

First seen on Wednesday, September 29, 2021

Style: Stout - Irish Dry

ABV: 4.5    IBU: 0

Dry Irish Stout brewed with Irish malt, flaked and roasted barley.

First seen on Thursday, October 31, 2024

Style: Wheat Beer - Hefeweizen

ABV: 4.5    IBU: 0

A traditional German-style Hefeweizen. $1.00 from each pour will go directly to Special Olympics Maryland. Take the Plunge for a great cause!

First seen on Sunday, June 30, 2024

Style: Pilsner - Other

ABV: 4.5    IBU: 0

This easy drinking American Pilsner is brewed with 100% Lone Oak Farm-grown 2-Row Barley. Gently hopped with Michigan-grown Saaz. Crisp, clean, homegrown.

First seen on Saturday, September 6, 2025

Style: Hard Seltzer

ABV: 4    IBU: 0

First seen on Friday, September 23, 2022

Style: Stout - Imperial / Double

ABV: 10.6    IBU: 0

Brewed with locally roasted grains and aged in whiskey barrels.

First seen on Friday, November 25, 2022

Style: Lager - Dark

ABV: 5.5    IBU: 0

A smooth, cold-fermented dark lager built on layered specialty roasted malts. Notes of espresso, dark chocolate, and toasted bread glide into a crisp, clean finish.

First seen on Saturday, December 13, 2025