Style: IPA - New England / Hazy
ABV: 6.8 IBU: 30
The recipient of the Last Best IPA Tap Takeover judges choice for 2019 and recognized again for fan favourite in 2020! This hazy style IPA features our favourite Australian hops and has a medium-full body thanks to a low attenuating dry yeast and a malt bill packed with wheat, flaked wheat and flaked oats. Namesake has big notes of juicy citrus, tropical fruit, stone fruit and piny resiny goodness. All of our beers are made with re-mineralized RO water, giving us the ability to accentuate flavours and mouthfeel true-to-style, in this case we use a specific ratio of chloride to sulfate to accentuate body versus hop sharpness and dryness.
First seen on Friday, June 21, 2019
Style: Fruit Beer
ABV: 4.8 IBU: 20
This hazy wheat beer is naturally carbonated thanks to the addition of 250kg of delicious raspberries and strawberries during fermentation. Fresh jam aroma and a berry fresh flavour, a little sour, a little tart. Just a simple wheat beer to pair with smokin’ hot summers in the Drumheller valley.
First seen on Wednesday, June 26, 2019
Style: Pale Ale - New England / Hazy
ABV: 5 IBU: 20
The younger sibling to our award winning “Namesake” Hazy IPA, this juicy pale ale has big citrusy notes of peach, pineapple, orange and melon. It's an easy drinker with medium body and gentle lingering bitterness.
First seen on Wednesday, June 24, 2020
Style: Lager - Pale
ABV: 3.8 IBU: 12
A collaboration between Valley Brewing and good friends Friendly Folk Coffee Roasters Drumheller AB. This deceptively roasty lager will catch you off guard - don't let the colour fool you, it has huge coffee aroma and flavour without extracts or cold brew coffee, just whole beans.
First seen on Saturday, August 3, 2019
Style: Farmhouse Ale - Saison
ABV: 5.2 IBU: 25
This Saison-style beer has earthy, cloves and lemon notes up front with a dry, spicy peppercorn finish.
First seen on Saturday, August 3, 2019
Style: Sour - Fruited
ABV: 4.2 IBU: 5
Our May Day Kettle Sour Series explores different fruits and citrus to be paired with our base sour recipe. Brewed with lactose sugar, Tahitian vanilla bean, blackberries and lemons.
First seen on Friday, March 13, 2020
Style: Lager - Vienna
ABV: 4.6 IBU: 22
A sloth and flavourful lager with balanced notes of bread crust, baked goods, toffee and caramel. All of our beers are made with re-mineralized RO water, giving us the ability to accentuate flavours and mouthfeel true-to-style, in this case a balanced soft water profile.
First seen on Thursday, October 10, 2019
Style: Pilsner - German
ABV: 4.6 IBU: 30
A mash-up of Pilsner malt and German hops, finishing dry and refreshing. Expect notes of cracker and bread from the malt and floral, slightly spicy notes from the hops. All of our beers are made with re-mineralized RO water, giving us the ability to accentuate flavours and mouthfeel true-to-style, in this case a very soft water profile.
First seen on Friday, June 21, 2019
Style: Porter - American
ABV: 5.8 IBU: 35
Prepare for notes of fresh coffee beans and milk chocolate elevated with a blast of real bourbon vanilla that creates an almost mocha sensation. A slightly sweet start and full body transitions into a dry finish making this Porter easy to drink.
First seen on Saturday, September 21, 2019
Style: Sour - Fruited
ABV: 4.2 IBU: 5
A perfect pairing of lactose sugar and Tahitian vanilla bean with a heaping pile of real strawberries and rhubarb
First seen on Thursday, April 1, 2021
Style: Sour - Fruited
ABV: 4.2 IBU: 5
Our May Day Kettle Sour Series explores different fruits and citrus to be paired with our base sour recipe. Brewed with lactose sugar, Tahitian vanilla bean and tart cherry purée.
First seen on Thursday, June 25, 2020
Style: IPA - Imperial / Double New England / Hazy
ABV: 8.8 IBU: 50
A new seasonal to expand on our award winning hazy beers, our Rustler features two very unique new-school hops and is double dry hopped at over 20g/L over a hefty base of flaked wheat and flaked oats.
First seen on Friday, November 6, 2020
Style: Lager - American Light
ABV: 3.5 IBU: 14
A collaboration between Last Chance Saloon and Valley Brewing. Brewed with barley and corn, a crisp lager with a dry and refreshing finish…a light lager perfect for any time of year!
First seen on Sunday, June 21, 2020
Style: Sour - Fruited
ABV: 4.2 IBU: 5
Our May Day Kettle Sour Series explores different fruits and citrus to be paired with our base sour recipe. Peach + Pineapple + Mango : Light bodied and tropical sour.
First seen on Thursday, June 25, 2020
Style: IPA - American
ABV: 6.8 IBU: 70
Swindler - Hop Tandem Series Vol.1 Simcoe + Amarillo West Coast IPA Balanced bitterness with pungent citrus and lingering pine/woody/earthy notes with just enough biscuit malt sweetness.
First seen on Tuesday, December 7, 2021
Style: Sour - Fruited
ABV: 4.2 IBU: 5
A hot weather sensation - citrus oranges, vanilla bean and lactose combine in our 5th iteration of the May Day series!
First seen on Thursday, June 9, 2022
Style: Scotch Ale / Wee Heavy
ABV: 8 IBU: 28
A collaboration between Valley and Outcast, meant to be bold and strong. This Wee Heavy defies the “laws” of its style by using peated malt, that lends notes of leather and wood to compliment the caramel, raisin and bready notes. A smooth drinker - it will warm you up ... just wait for it!
First seen on Thursday, March 11, 2021
Style: Schwarzbier
ABV: 5.2 IBU: 24
Originally in collaboration with our friends at Common Crown Brewing(Calgary, AB). 2022 Canadian Brewing Awards gold winner for European-style amber to dark lager. Look for balanced notes of toast, chocolate, cocoa and coffee with mild sweetness and a dry finish.
First seen on Saturday, February 11, 2023
Style: Lager - American
ABV: 4 IBU: 18
Brewed using both barley and a high percentage of rice, the rice adjunct lends a more subtle flavour and lighter colour - adding to its drinkability!
First seen on Thursday, June 9, 2022
Style: Cider - Dry
ABV: 6.2 IBU: 3
Made with crisp B.C. Apple, this refreshing cider finishes dry and tart.
First seen on Friday, May 7, 2021
Style: Pilsner - Czech / Bohemian
ABV: 4.8 IBU: 34
A very soft water profile and step mash regime way for a rich, breezy and sleazy Czech hopped pils.
First seen on Saturday, June 3, 2023
Style: Lager - Smoked
ABV: 5.2 IBU: 20
The use of beechwood smoked malt and toasted oak spirals give this lager a mixed complexity. Expect smoke balanced with honey sweetness, graham cracker and a touch of floral hop character.
First seen on Thursday, March 16, 2023
Style: Pale Ale - American
ABV: 5.6 IBU: 40
A west coast-style pale ale double dry hopped with Strata. A mix pine, mint, earth, with some orange, peach and sweet fruit undertones.
First seen on Monday, May 1, 2023
Style: Pilsner - German
ABV: 4.6 IBU: 30
Go Dragons Go! Branded for our local AJHL team, the Drumheller Dragons. A mash-up of Pilsner malt and German hops, finishing dry and refreshing. Expect notes of cracker and bread from the malt and floral, slightly spicy notes from the hops. All of our beers are made with re-mineralized RO water, giving us the ability to accentuate flavours and mouthfeel true-to-style, in this case a very soft water profile
First seen on Sunday, December 8, 2019
Style: IPA - New Zealand
ABV: 6.4 IBU: 40
First seen on Wednesday, May 11, 2022
Full Steam
By Matthias Loewen
Namesake
By Matthias Loewen
Virtue
By Matthias Loewen
Prairie Icon
By Matthias Loewen
May Day Kettle Sour - Blackberry + Lemon
By Matthias Loewen
Fortitude
By Jaynne Carre
May Day Kettle Sour - Blackberry + Lemon
By Jaynne Carre
Devils Row
By Sarah Blackie
Coal Rush
By Jaynne Carre
Namesake
By §han= Thompson
Woolly Winter Ale
By Mel P
Rustler
By Mike Busse
May Day Kettle Sour - Peach + Pineapple + Mango
By Tyler Miller
Miners
By Welp See Ya Later
Aerial
By Ryan Hunter
Reviews
Dima Berezovski
Monday, June 17, 2024
Stopped by when returning from Tyrrell museum. Had a nice flight of 4 beers: Prairie Icon (farmhouse ale), Full steam (copper lager), Namesake (IPA) and the Ablaze (smoked pale lager). The Ablaze was by far the most interesting brew. The patio is very nice and spacious. The lady working in the Brewery is incredible and running the place like a whole crew.
Mara Posel
Monday, May 27, 2024
We tried a couple beers here and they were all delicious! We really enjoyed the discovery, which is a fruit beer but not too sweet! A great surprise for us coming from Belgium, we are used to too sweet fruits beer. And the staff is really nice and friendly. We recommend 100%
Lorri Peltz-Lewis
Friday, September 27, 2024
Excellent beers, fun patrons and knowledgeable bar tenders! A must stop if you love beer! And the beer cards are very cool!
Dustin Lonsdale
Wednesday, August 7, 2024
Great selection, the cherry mayday sour is one of the best cherry sours I've had. The staff are very friendly and explain the options and seem very knowledgeable. The deck is great for relaxing and either getting some of the local lunch or food trucks while having a great drink!
Jenn
Sunday, August 18, 2024
Visited Drumheller for 4 days and visited valley brewing twice! My partner and I agreed this is some of the best beer we've ever had. We were visiting from Vancouver where there's so much craft beer and yet nothing competes with the devils row and the mayday series from Valley. Can't wait to visit again some day